Babi Kecap Sonkit, Bisa untuk Mealprep - Soy Sauce Pork Stir Fry | Nael Onion
Babi Kecap Sonkit
Soy Sauce Pork stir fry
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong jeruk sonkit, peras, lalu saring bijinya.
- Cincang lima siung bawang putih.
- Panaskan 3 sdm minyak sayur, tumis bawang putih sampai kuning, lalu angkat dan sisihkan bersama minyaknya.
- Iris daging kapsim kembang melawan arah serat agar tidak alot.
- Bumbui daging dengan saus tiram, kecap manis, kecap asin, lada putih bubuk, perasan jeruk sonkit, gula, serta minyak dan bawang putih goreng, lalu aduk rata.
- Simpan di kulkas minimal 1 jam atau semalaman, atau bekukan untuk meal prep.
- Tumis daging sampai matang dan mengeluarkan minyak.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the calamansi limes, squeeze them, then strain out the seeds.
- Chop five cloves of garlic.
- Heat 3 tbsp vegetable oil, fry the garlic until golden, then remove and set aside with its oil.
- Slice the pork shoulder against the grain so it does not turn tough.
- Season the pork with oyster sauce, sweet soy sauce, light soy sauce, ground white pepper, calamansi juice, sugar and the garlic oil with the fried garlic, then mix well.
- Marinate in the fridge for at least 1 hour or overnight, or freeze it for meal prep.
- Stir-fry the pork until cooked and the oil comes out.
Cook Mode
Babi Kecap Sonkit, Bisa untuk Mealprep - Soy Sauce Pork Stir Fry | Nael Onion
Babi Kecap Sonkit, Bisa untuk Mealprep - Soy Sauce Pork Stir Fry | Nael Onion
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong jeruk sonkit, peras, lalu saring bijinya.
- Cincang lima siung bawang putih.
- Panaskan 3 sdm minyak sayur, tumis bawang putih sampai kuning, lalu angkat dan sisihkan bersama minyaknya.
- Iris daging kapsim kembang melawan arah serat agar tidak alot.
- Bumbui daging dengan saus tiram, kecap manis, kecap asin, lada putih bubuk, perasan jeruk sonkit, gula, serta minyak dan bawang putih goreng, lalu aduk rata.
- Simpan di kulkas minimal 1 jam atau semalaman, atau bekukan untuk meal prep.
- Tumis daging sampai matang dan mengeluarkan minyak.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the calamansi limes, squeeze them, then strain out the seeds.
- Chop five cloves of garlic.
- Heat 3 tbsp vegetable oil, fry the garlic until golden, then remove and set aside with its oil.
- Slice the pork shoulder against the grain so it does not turn tough.
- Season the pork with oyster sauce, sweet soy sauce, light soy sauce, ground white pepper, calamansi juice, sugar and the garlic oil with the fried garlic, then mix well.
- Marinate in the fridge for at least 1 hour or overnight, or freeze it for meal prep.
- Stir-fry the pork until cooked and the oil comes out.
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