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what to keep at home

Insights

One question, counted over the whole archive: what has to be in the kitchen so that the most dishes can be cooked without a trip out first.

Computed August 29, 2026

This much is enough

Most dishes here lean on the same short list of seasonings. Keep it at home, and nearly every recipe is one or two fresh things away.

seasonings

essential 21 seasonings

78% of every ingredient call in the archive

21% of recipes cookable with nothing bought

garam, bawang putih, gula pasir, merica, bawang merah, minyak goreng, cabai merah, cabai rawit, kaldu bubuk, daun bawang, tepung terigu, jahe, kunyit, daun jeruk, daun salam, serai, ketumbar, kecap manis, santan, gula merah, and tepung maizena

complete 10 more

91% of every ingredient call in the archive

54% of recipes cookable with nothing bought

kemiri, lengkuas, kecap asin, saus tiram, tepung tapioka, terasi, susu, margarin, bawang bombai, and baking powder

Over 4,030 recipes that name a seasoning, against a vocabulary of 42 seasonings, each of them used in at least 150 recipes. Rarer spices are not counted and do not count as covered. The large figure is the strict one: a recipe counts as covered only when every seasoning it names is on the list.

main ingredients

essential 15 ingredients

83% of every ingredient call in the archive

71% of recipes cookable with nothing bought

Telur, Ayam, Tomat, Ikan, Daging Sapi, Wortel, Mie & Pasta, Tahu, Coklat, Keju, Kol, Kentang, Udang, Nasi, and Tempe

complete 11 more

98% of every ingredient call in the archive

95% of recipes cookable with nothing bought

Jamur, Bakso, Tauge, Sosis, Sawi, Jagung, Ubi & Singkong, Buncis, Roti, Pisang, and Cumi

Over 3,643 recipes carrying a main-ingredient tag, against a vocabulary of 32 ingredients, exactly the chips on From the Fridge.

See what you can cook from this stock

49 recipes use Telur, Ayam, and Tomat together. From the Fridge matches every chip at once, so the button carries only the top of the list.

Each tier's size is found, not chosen: the point on the curve furthest from the straight line joining its two ends. The second tier is the same point taken again on what is left.

Buy them as a pair

Seasonings that rarely arrive alone. Once one is in the basket the other is almost certainly wanted too.

  • Buying kecap asin, take minyak wijen too Together in 174 recipes 4.97x
  • Buying minyak wijen, take saus tiram too Together in 153 recipes 4.69x
  • Buying daun salam, take lengkuas too Together in 326 recipes 4.44x
  • Buying daun jeruk, take serai too Together in 426 recipes 4.40x
  • Buying lengkuas, take serai too Together in 314 recipes 4.29x
  • Buying ketumbar, take kunyit too Together in 387 recipes 3.99x

Lift, over 4,175 recipes. At least 150 recipes per pair. The commonest pair by raw count (garam + gula pasir) is not shown: both are in every kitchen already, so it is not shopping advice.

The most versatile ingredients

The ingredients that open the most kinds of cooking. One purchase, many directions.

  • Sosis 18 of 20 shelves · 177 recipes 88%
  • Kol 19 of 20 shelves · 303 recipes 85%
  • Jamur 19 of 20 shelves · 242 recipes 85%
  • Wortel 19 of 20 shelves · 475 recipes 83%
  • Sawi 18 of 20 shelves · 151 recipes 82%

The opposite: Pisang. Only 12% of its recipes leave Drinks & Desserts, so buying it buys one direction. Main-ingredient tags read automatically off the ingredient list, at least 80 recipes each. The figure is the share of a tag's recipes landing outside its own biggest shelf.

How long each dish takes

Median video length per shelf, for a day with no time in it.

  • Western 10.2 min
  • Japanese 10.0 min
  • Baking & Air Fryer 9.2 min
  • Korean 8.8 min
  • Batch & Freezer 8.5 min
  • Noodles & Pasta 7.8 min
  • Holiday Menu 7.5 min
  • Quick & Easy 7.3 min
  • Takjil & Ramadhan 7.3 min
  • Beef & Lamb 7.2 min
  • Drinks & Desserts 7.1 min
  • Chicken 6.9 min
  • Seafood 6.6 min
  • Everything Else 6.5 min
  • Snacks & Starters 6.5 min
  • Rice 6.4 min
  • Egg 6.2 min
  • Sambal & Sauces 6.0 min
  • Vegetables & Soup 5.4 min

Quickest: Vegetables & Soup, Sambal & Sauces, and Egg.

The archive median is 6.7 minutes. Shelves with fewer than 50 videos are left out.

The archive in numbers

What is on the shelves today.

videos
4,713
recipes read out
4,175
with steps
3,350
with per-step timings
2,948
with an English version
3,348
ingredient lines
62,594
hours of video
583
kitchens
6

20 shelves. The biggest is Chicken with 946 recipes, the smallest Kitchen Tips with 25.