Steamed Egg with Minced Pork | Telur Kukus Daging Cincang | Nael Onion

☐ INGREDIENTS OF THE MEAT MIXTURE ☐ 200 g of minced pork (you can substitute with minced chicken) ☐ 1 tbsp of fried garlic in garlic oil ☐ 1 tsp of Shaoxing wine ☐ 1 tsp of sesame oil ☐ 1 tsp of soy sauce ☐ A little bit of salt ☐ A little bit of mushroom bouillon ☐ ¼ tsp of pepper ☐ Ingredients of egg mixture ☐ 4 eggs (220 ml) ☐ 330 ml of water or pork stock or chicken stock (1.5 x egg) ☐ ¼ tsp of salt ☐ 1 tsp of sesame oil ☐ ¼ tsp of white pepper ☐ A little bit of mushroom bouillon ☐ Toppings ☐ 1 tsp of soy sauce ☐ 1 tsp of fried garlic in garlic oil ☐ Sliced spring onion