RESEP KENTANG DAGING KECAP ! LENGKAP SUDAH !
Resep
Kentang Daging Kecap (Potatoes and Ground Beef in Sweet Soy Sauce)
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong kentang (400 g) sesuai selera, lalu rendam dalam air agar tidak menghitam.
- Marinasi daging sapi giling (200 g) sebentar dengan sedikit garam dan merica.
- Iris tipis bawang merah (5 siung) dan bawang putih (3 siung), dan cincang daun bawang untuk taburan.
- Goreng kentang hingga berkulit dan kecoklatan, lalu angkat dan tiriskan.
- Tumis bawang merah dan bawang putih hingga harum.
- Masukkan daging sapi giling, tumis hingga berubah warna.
- Tambahkan kecap asin, kecap manis, saus tiram, saus sambal (opsional), kaldu jamur, gula pasir, dan merica, aduk rata.
- Tuang air lalu larutan tepung maizena untuk mengentalkan saus.
- Masukkan kentang goreng, aduk rata, lalu sajikan dengan nasi hangat.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the potatoes (400 g) as preferred, then soak in water to prevent browning.
- Briefly marinate the ground beef (200 g) with a little salt and pepper.
- Thinly slice the shallots (5) and garlic (3 cloves), and chop the scallions for garnish.
- Fry the potatoes until browned and slightly crisped on the outside, then drain.
- Saute the shallots and garlic until fragrant.
- Add the ground beef and saute until it changes color.
- Add light soy sauce, sweet soy sauce, oyster sauce, chili sauce (optional), mushroom bouillon powder, sugar, and pepper, and stir well.
- Pour in water, then a cornstarch slurry to thicken the sauce.
- Add the fried potatoes, stir to combine, and serve with warm rice.
Cook Mode
RESEP KENTANG DAGING KECAP ! LENGKAP SUDAH !
Kentang Daging Kecap (Potatoes and Ground Beef in Sweet Soy Sauce)
RESEP KENTANG DAGING KECAP ! LENGKAP SUDAH !
RESEP KENTANG DAGING KECAP ! LENGKAP SUDAH !
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong kentang (400 g) sesuai selera, lalu rendam dalam air agar tidak menghitam.
- Marinasi daging sapi giling (200 g) sebentar dengan sedikit garam dan merica.
- Iris tipis bawang merah (5 siung) dan bawang putih (3 siung), dan cincang daun bawang untuk taburan.
- Goreng kentang hingga berkulit dan kecoklatan, lalu angkat dan tiriskan.
- Tumis bawang merah dan bawang putih hingga harum.
- Masukkan daging sapi giling, tumis hingga berubah warna.
- Tambahkan kecap asin, kecap manis, saus tiram, saus sambal (opsional), kaldu jamur, gula pasir, dan merica, aduk rata.
- Tuang air lalu larutan tepung maizena untuk mengentalkan saus.
- Masukkan kentang goreng, aduk rata, lalu sajikan dengan nasi hangat.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the potatoes (400 g) as preferred, then soak in water to prevent browning.
- Briefly marinate the ground beef (200 g) with a little salt and pepper.
- Thinly slice the shallots (5) and garlic (3 cloves), and chop the scallions for garnish.
- Fry the potatoes until browned and slightly crisped on the outside, then drain.
- Saute the shallots and garlic until fragrant.
- Add the ground beef and saute until it changes color.
- Add light soy sauce, sweet soy sauce, oyster sauce, chili sauce (optional), mushroom bouillon powder, sugar, and pepper, and stir well.
- Pour in water, then a cornstarch slurry to thicken the sauce.
- Add the fried potatoes, stir to combine, and serve with warm rice.
Cook Notes
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