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ID EN

BIKIN SAMBAL GORENG PRAKTIS DAN NGGAK RIBET - SAMBAL GORENG KENTANG KECIL DAGING

Spicy Sambal Goreng with Potatoes, Beef, and Kidney Beans

Ingredients

Ingredients 1 :

Ingredients 2 :

Ingredients 3 :

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Dissolve coconut milk with 1 sachet of Desaku Sambal Goreng Powder.
  2. Blend shallots, garlic, and tomato.
  3. Heat oil, sauté the blended spices until fragrant and cooked.
  4. Add the dissolved sambal goreng seasoning, cook until it dissolves and thickens.
  5. Add salt and sugar.
  6. Add the beef tendon so it absorbs the seasoning.
  7. Add the boiled kidney beans.
  8. Once the sauce has reduced by about 10-15%, add the fried baby potatoes, mix well.

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