SAMBAL GORENG KENTANG UDANG
Resep by Rudy Choirudin
Sambal Goreng Kentang Udang (Spicy Fried Potato with Shrimp and Stink Beans)
Bahan
Bahan 1:
Bahan 3:
Cara Membuat
- Haluskan bahan 2
- Tumis dengan 6 sdm minyak goreng sampai harum dan matang
- Larutkan Desaku Bubuk Sambal Goreng dengan satu gelas air, aduk rata
- Masukkan ke dalam tumisan yang sudah tanak, masak kembali hingga mendidih dan air mulai berkurang
- Masukkan garam dan gula pasir, aduk rata
- Jika sudah mulai mengental bumbunya, masukkan udang, lalu aduk-aduk hingga matang
- Masukkan cabe merah dan petai, kemudian tumis kembali hingga cabe hilang aroma langunya
- Masukkan kentang, aduk hingga semua bahan terbalut dengan bumbu.
- Angkat dan sajikan
Ingredients
Ingredient 1:
Ingredient 3:
Steps
- Grind ingredient 2 smooth
- Sauté with 6 tbsp cooking oil until fragrant and cooked through
- Dissolve the Desaku Sambal Goreng Powder with one glass of water, mix well
- Add it to the sautéed paste that's already cooked, cook again until it boils and the water starts to reduce
- Add the salt and granulated sugar, mix well
- Once the seasoning starts to thicken, add the shrimp, then stir until cooked
- Add the red chilies and stink beans, then sauté again until the raw chili smell is gone
- Add the potatoes, stir until all the ingredients are coated with the seasoning.
- Remove and serve
Cook Mode
Resep by Rudy Choirudin
Sambal Goreng Kentang Udang (Spicy Fried Potato with Shrimp and Stink Beans)
SAMBAL GORENG KENTANG UDANG
SAMBAL GORENG KENTANG UDANG
Bahan
Bahan 1:
Bahan 3:
Cara Membuat
- Haluskan bahan 2
- Tumis dengan 6 sdm minyak goreng sampai harum dan matang
- Larutkan Desaku Bubuk Sambal Goreng dengan satu gelas air, aduk rata
- Masukkan ke dalam tumisan yang sudah tanak, masak kembali hingga mendidih dan air mulai berkurang
- Masukkan garam dan gula pasir, aduk rata
- Jika sudah mulai mengental bumbunya, masukkan udang, lalu aduk-aduk hingga matang
- Masukkan cabe merah dan petai, kemudian tumis kembali hingga cabe hilang aroma langunya
- Masukkan kentang, aduk hingga semua bahan terbalut dengan bumbu.
- Angkat dan sajikan
Ingredients
Ingredient 1:
Ingredient 3:
Steps
- Grind ingredient 2 smooth
- Sauté with 6 tbsp cooking oil until fragrant and cooked through
- Dissolve the Desaku Sambal Goreng Powder with one glass of water, mix well
- Add it to the sautéed paste that's already cooked, cook again until it boils and the water starts to reduce
- Add the salt and granulated sugar, mix well
- Once the seasoning starts to thicken, add the shrimp, then stir until cooked
- Add the red chilies and stink beans, then sauté again until the raw chili smell is gone
- Add the potatoes, stir until all the ingredients are coated with the seasoning.
- Remove and serve
Cook Notes
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