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Soto Dada Ayam Simple - Soto Nikmat Ala Rumahan

Simple Chicken Breast Soto

Ingredients

Ingredient set 1 (marinade):

Ingredient set 2:

Ingredient set 3:

Accompaniments:

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Dissolve the Desaku Marinade seasoning with 5 tablespoons of water, stir well, and pour over the chicken pieces.
  2. Heat 4 tablespoons of oil, sauté the garlic until golden, then add the shallots and stir quickly until cooked.
  3. Add the prepared ginger, galangal, kaffir lime leaves, lemongrass, and leek, and sauté until fragrant.
  4. Add the marinated chicken, and stir until it changes color and browns slightly.
  5. Pour in 250 ml water, cook until it reduces by about 50%, then pour in 750 ml more water.
  6. Add salt and sugar, stir well, and cook until boiling.
  7. Add the pepper at the end of cooking, stir well, turn off the heat, and remove the unused herbs.
  8. Serve with boiled eggs, fried shallots, and other accompaniments.

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