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ID EN

IDE RESEP BERBAHAN TEMPE - Tempe Goreng Tepung Sambal Ulek Kemiri Kecap

A Tempeh Recipe Idea - Tempe Goreng Tepung with Candlenut Sweet Soy Sambal Ulek

Ingredients

Steps

  1. Combine the Desaku chili powder and water, mix into a chili paste, and set aside.
  2. Grind ingredients 1 (garlic, salt, fried candlenuts, bird's eye chilies, granulated sugar, and shrimp paste) into a smooth sambal. Add the chili paste and grind until evenly mixed.
  3. Add the sweet soy sauce and fried shallots. Mix well.
  4. Combine the flour, Desaku Marinade Seasoning, water, leek, and Ladaku ground pepper (ingredients 4). Mix until smooth.
  5. Dip the tempeh in the batter, fry over medium heat, and drain.
  6. Serve the Tempe Goreng Tepung with the Candlenut Sweet Soy Sambal Ulek.

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