CAH SAYUR (CAPCAI)š¤¤ CAPCAI RUMAHAN RASA RESTORAN š¤©
Resep Rudy Choirudin
Cah Sayur / Capcai (Homestyle Restaurant-Quality Mixed Vegetable Stir-Fry)
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 (diaduk hingga larut) :
Cara Membuat
- Campur Bahan 1(saus tiram, kecap asin, Desaku Bawang Putih Bubuk, Ladaku Merica Bubuk, garam, gula pasir, dan air), aduk rata.
- Tumis bawang bombai dengan minyak sampai harum dan matang.
- Masukkan udang, masak sampai udang berubah warna.
- Masukkan campuran Bahan 1, aduk-aduk sampai harum.
- Masukkan wortel rebus, masak sampai cukup matang.
- Masukkan kacang kapri, jamur kuping, sawi putih, dan sawi hijau, masak sampai cukup matang.
- Masukkan larutan maizena (Bahan 3), masak sampai kuah mengental.
- Hidangkan.
Ingredients
Ingredients 1:
Ingredients 2:
Ingredients 3 (stirred until dissolved):
Steps
- Mix ingredients 1 (oyster sauce, soy sauce, Desaku Garlic Powder, Ladaku Ground Pepper, salt, sugar, and water), stir well.
- SautƩ the onion in the oil until fragrant and cooked through.
- Add the shrimp, cook until it changes color.
- Add the ingredients 1 mixture, stir until fragrant.
- Add the boiled carrot, cook until done enough.
- Add the snow peas, wood ear mushrooms, napa cabbage, and bok choy, cook until done enough.
- Add the cornstarch slurry (ingredients 3), cook until the sauce thickens.
- Serve.
Cook Mode
Resep Rudy Choirudin
Cah Sayur / Capcai (Homestyle Restaurant-Quality Mixed Vegetable Stir-Fry)
CAH SAYUR (CAPCAI)š¤¤ CAPCAI RUMAHAN RASA RESTORAN š¤©
CAH SAYUR (CAPCAI)š¤¤ CAPCAI RUMAHAN RASA RESTORAN š¤©
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 (diaduk hingga larut) :
Cara Membuat
- Campur Bahan 1(saus tiram, kecap asin, Desaku Bawang Putih Bubuk, Ladaku Merica Bubuk, garam, gula pasir, dan air), aduk rata.
- Tumis bawang bombai dengan minyak sampai harum dan matang.
- Masukkan udang, masak sampai udang berubah warna.
- Masukkan campuran Bahan 1, aduk-aduk sampai harum.
- Masukkan wortel rebus, masak sampai cukup matang.
- Masukkan kacang kapri, jamur kuping, sawi putih, dan sawi hijau, masak sampai cukup matang.
- Masukkan larutan maizena (Bahan 3), masak sampai kuah mengental.
- Hidangkan.
Ingredients
Ingredients 1:
Ingredients 2:
Ingredients 3 (stirred until dissolved):
Steps
- Mix ingredients 1 (oyster sauce, soy sauce, Desaku Garlic Powder, Ladaku Ground Pepper, salt, sugar, and water), stir well.
- SautƩ the onion in the oil until fragrant and cooked through.
- Add the shrimp, cook until it changes color.
- Add the ingredients 1 mixture, stir until fragrant.
- Add the boiled carrot, cook until done enough.
- Add the snow peas, wood ear mushrooms, napa cabbage, and bok choy, cook until done enough.
- Add the cornstarch slurry (ingredients 3), cook until the sauce thickens.
- Serve.
Cook Notes
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