resep.
ID EN

Beras Kencur (Rice and Aromatic Ginger Herbal Drink)

Ingredients

Ingredient 1:

Ingredient 2:

Ingredient 3:

Steps

  1. Boil Ingredient 1, and let it boil until the sugar dissolves.
  2. Add the Desaku turmeric powder, and immediately turn off the stove. Keep stirring until the turmeric mixture starts to feel warm.
  3. Blend Ingredient 3 with 200 ml of the turmeric mixture until smooth.
  4. Strain into the pot containing the turmeric mixture, and mix well.
  5. The beras kencur is ready to serve.

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