Padahal cuman pakai ayam tapi empuk kenyal #basoayam #bakso #food #cooking
Bakso Ayam
Chicken Meatballs (Bakso Ayam)
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cincang dada ayam di chopper bersama bawang putih bubuk sebentar.
- Tambahkan telur, minyak goreng, lada bubuk, gula, baking powder, es batu, dan tepung tapioka, chopper sampai halus.
- Bentuk bakso, celupkan ke air yang sudah dididihkan sampai adonan habis.
- Pindahkan ke kompor, masak sampai mendidih.
- Angkat dan tiriskan bakso, lalu masukkan ke air es.
- Setelah dingin, keluarkan dan angin-anginkan.
- Rebus semua bahan kuah sampai mendidih, sisihkan.
- Sajikan bakso dengan kuah, sambal, perasan jeruk nipis, dan kecap.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Briefly chop the chicken breast in a chopper with the garlic powder.
- Add the egg, cooking oil, ground pepper, sugar, baking powder, ice cubes, and tapioca starch, and process until smooth.
- Shape the meatballs and drop them into the boiled water until all the mixture is used.
- Put the pot back on the stove and bring to a boil.
- Remove and drain the meatballs, then put them into ice water.
- Once cool, take them out and let them air-dry.
- Bring all the broth ingredients to a boil and set aside.
- Serve the meatballs with the broth, sambal, lime juice, and sweet soy sauce.
Cook Mode
Padahal cuman pakai ayam tapi empuk kenyal #basoayam #bakso #food #cooking
Padahal cuman pakai ayam tapi empuk kenyal #basoayam #bakso #food #cooking
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cincang dada ayam di chopper bersama bawang putih bubuk sebentar.
- Tambahkan telur, minyak goreng, lada bubuk, gula, baking powder, es batu, dan tepung tapioka, chopper sampai halus.
- Bentuk bakso, celupkan ke air yang sudah dididihkan sampai adonan habis.
- Pindahkan ke kompor, masak sampai mendidih.
- Angkat dan tiriskan bakso, lalu masukkan ke air es.
- Setelah dingin, keluarkan dan angin-anginkan.
- Rebus semua bahan kuah sampai mendidih, sisihkan.
- Sajikan bakso dengan kuah, sambal, perasan jeruk nipis, dan kecap.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Sambal:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Briefly chop the chicken breast in a chopper with the garlic powder.
- Add the egg, cooking oil, ground pepper, sugar, baking powder, ice cubes, and tapioca starch, and process until smooth.
- Shape the meatballs and drop them into the boiled water until all the mixture is used.
- Put the pot back on the stove and bring to a boil.
- Remove and drain the meatballs, then put them into ice water.
- Once cool, take them out and let them air-dry.
- Bring all the broth ingredients to a boil and set aside.
- Serve the meatballs with the broth, sambal, lime juice, and sweet soy sauce.
Cook Notes
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