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Pake Nama Inggris atau Indo yang Penting Rasa Resto | Ayam Masak Pepper Sauce

Chicken in Pepper Sauce

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Ingredients

Ingredients 1:

Ingredients 2:

Ingredients 4:

Steps

  1. Combine the Ingredients 1 evenly. Rest for 30 minutes.
  2. Fry until golden yellow. Reserve.
  3. Saute the ginger in the Margarine until fragrant. Put in the fried Ingredients 1, toss briefly.
  4. Pour in the Ingredients 3 mixture and all of the Ingredients 4. Saute until the sauce is glossy and thick.
  5. Serve.

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