resep.
ID EN

Ayam Masak Kecap (Chicken in Sweet Soy Sauce)

Ingredients

Ingredient 1:

Ingredient 2:

Ingredient 3:

Steps

  1. Combine all of Ingredient 1 in a container, shake until well combined. Let it rest for at least 30 minutes.
  2. Sauté the shallots with the oil until fragrant.
  3. Add the ginger, galangal, and bay leaves, sauté again until aromatic.
  4. Add the marinated chicken, cook until the chicken changes color and the sweet soy sauce foams.
  5. Add 250 ml water, cook for 10 minutes over medium heat with the pan covered.
  6. Continue cooking until the chicken is cooked and the sauce reaches your desired thickness.
  7. Serve.
  8. Combine all the ingredients until well mixed. Let it rest briefly.
  9. Rinse with water until clean.
  10. Drain and ready to cook.

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