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ID EN

25 Cabai Rawit = Ayam Terenak Minggu Ini! | Ayam Chilli Padi

Ayam Chilli Padi (Bird's-Eye Chili Chicken)

Ingredients

Ingredient 1:

Ingredient 3:

Steps

  1. Mix Ingredient 1 in a container, shake until well combined.
  2. Let it rest for at least 30 minutes.
  3. Fry the chicken wings in already-hot oil over low heat for 7-8 minutes. Set aside.
  4. Heat the oil, sauté the coarsely processed Ingredient 2 until wilted and cooked.
  5. Add the salt, sugar, Desaku garlic powder, and tamarind water.
  6. Add the fried chicken, stir until evenly coated with the seasoning.
  7. Serve.

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