Gurih, Wangi & Praktis! Resep SUP BOLA UDANG [Favorit Keluarga]

Name: Shrimp Ball Soup Recipe
Yield: 4 servings
Ingredients: 250 g peeled shrimp; 1 stalk green onion; 1–2 clove garlic; 1 tsp mushroom bouillon; 2 tsp soy sauce; 1 tsp sugar; 1/8 tsp pepper; 1/2 tsp sesame oil; 2 tbsp cornstarch; 1 pc small egg; 2 clove garlic; 1/4 pc onion; 1 stalk green onion; 5 leaf napa cabbage; 600 ml water; 1 tsp salt; 1 tsp chicken powder; 1 tsp mushroom bouillon; 1/4 tsp pepper; 1 tsp sugar; 100 ml plain soy milk; Soy sauce + sliced Thai chili; Steamed white rice

Devina Hermawan April 17, 2026 Watch on YouTube ↗

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Shrimp Ball Soup Recipe

Makes 4 servings

Bahan

Bahan bola udang:

Bahan lainnya:

Pelengkap:

Cara Membuat

Cincang udang dan pindahkan ke mangkuk. Iris daun bawang lalu masukkan ke dalam udang
Masukkan parutan bawang putih, kecap asin, kaldu jamur, gula pasir, merica, minyak wijen, maizena dan telur, aduk rata
Panaskan minyak, bentuk kecil adonan udang dengan sendok dan masak hingga kecokelatan, tiriskan
Iris bawang putih, bawang bombai, potong besar sawi putih dan daun bawang
Panaskan sedikit minyak, masukkan bawang putih dan bawang bombai, tumis hingga wangi
Masukkan air, sawi putih, daun bawang, garam, kaldu ayam bubuk, kaldu jamur, merica dan gula pasir, masak beberapa saat kemudian masukkan bola-bola udang dan susu kedelai, aduk rata
Sup bola udang siap disajikan

Ingredients

Shrimp Ball ingredients:

Other ingredients:

Condiments:

Steps

Mince the shrimp and transfer to a bowl. Slice the green onions and add to the shrimp.
Add grated garlic, soy sauce, mushroom bouillon, sugar, pepper, sesame oil, cornstarch, and egg, Mix well.
Heat oil. Shape the shrimp mixture into small balls using a spoon and fry until golden. Set aside.
Slice the garlic and onion. Cut the napa cabbage and green onions into large pieces.
Heat a little oil. Add garlic and onion, sauté until fragrant.
Add water, napa cabbage, green onions, salt, chicken powder, mushroom bouillon, pepper, and sugar. Cook briefly, then add the shrimp balls and soy milk. Stir.
Shrimp Ball Soup is ready to serve.