resep.
ID EN

Resep Gulai Telur dan Kacang Panjang Pedas dan Enak

Spicy Egg and Long Bean Curry

Open offline saves

Ingredients

The ingredients are:

Steps

  1. Blend the shallots, garlic, chillies, candlenuts, turmeric and ginger with a little water until smooth.
  2. Heat cooking oil, then stir-fry the blended spice paste.
  3. Add the bay leaves, kaffir lime leaves, lemongrass and galangal, then stir-fry until wilted and fragrant.
  4. Add 5 boiled eggs and 6 long beans.
  5. Pour in enough water.
  6. Season with 1/2 tsp salt, 1/2 mushroom stock powder and 1/2 tsp granulated sugar, then mix well.
  7. Cook until the long beans are tender.
  8. Finally add 1 packet of instant coconut milk and mix well.
  9. Cook until it comes to the boil, then turn off the heat and serve.

Report a recipe issue

Cook Notes

Cook Notes are private: only you can read your own. Sign in to start logging.

Sign in to rate this or write a note

Cook something like it

The closest dishes to this one in the whole archive.