COCOK BUAT LEBARAN! PALM CHEESE COOKIES
Resep
Palm Sugar Cheese Cookies
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Kocok mentega tawar bersama garam, vanilla extract, dan gula halus sampai creamy, tidak perlu sampai mengembang.
- Masukkan satu kuning telur dan aduk sampai rata.
- Masukkan keju parut dan aduk rata.
- Masukkan pati jagung, susu bubuk, dan tepung protein sedang, aduk perlahan dengan spatula sampai menjadi adonan.
- Tutup adonan dengan plastic wrap dan simpan di kulkas sekitar 10 menit.
- Panaskan oven di suhu 150 derajat.
- Timbang adonan sekitar 7-8 gram per bagian lalu bulatkan dan pipihkan sedikit.
- Balurkan tiap adonan dengan gula aren sambil ditekan pelan supaya menempel.
- Panggang di oven sekitar 25-30 menit sampai kuning kecoklatan, jangan sampai gosong karena ada gulanya.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Beat the unsalted butter with salt, vanilla extract, and icing sugar until creamy, without whipping it up.
- Add one egg yolk and mix until combined.
- Add the grated cheese and mix until combined.
- Add the cornstarch, milk powder, and all-purpose flour, folding gently with a spatula until a dough forms.
- Cover the dough with plastic wrap and chill for about 10 minutes.
- Preheat the oven to 150 degrees Celsius.
- Weigh the dough into about 7 to 8 gram pieces, roll them into balls, and flatten slightly.
- Coat each piece in palm sugar, pressing gently so it sticks.
- Bake for about 25 to 30 minutes until golden brown, watching that the sugar does not burn.
Cook Mode
Resep
Palm Sugar Cheese Cookies
COCOK BUAT LEBARAN! PALM CHEESE COOKIES
COCOK BUAT LEBARAN! PALM CHEESE COOKIES
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Kocok mentega tawar bersama garam, vanilla extract, dan gula halus sampai creamy, tidak perlu sampai mengembang.
- Masukkan satu kuning telur dan aduk sampai rata.
- Masukkan keju parut dan aduk rata.
- Masukkan pati jagung, susu bubuk, dan tepung protein sedang, aduk perlahan dengan spatula sampai menjadi adonan.
- Tutup adonan dengan plastic wrap dan simpan di kulkas sekitar 10 menit.
- Panaskan oven di suhu 150 derajat.
- Timbang adonan sekitar 7-8 gram per bagian lalu bulatkan dan pipihkan sedikit.
- Balurkan tiap adonan dengan gula aren sambil ditekan pelan supaya menempel.
- Panggang di oven sekitar 25-30 menit sampai kuning kecoklatan, jangan sampai gosong karena ada gulanya.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Beat the unsalted butter with salt, vanilla extract, and icing sugar until creamy, without whipping it up.
- Add one egg yolk and mix until combined.
- Add the grated cheese and mix until combined.
- Add the cornstarch, milk powder, and all-purpose flour, folding gently with a spatula until a dough forms.
- Cover the dough with plastic wrap and chill for about 10 minutes.
- Preheat the oven to 150 degrees Celsius.
- Weigh the dough into about 7 to 8 gram pieces, roll them into balls, and flatten slightly.
- Coat each piece in palm sugar, pressing gently so it sticks.
- Bake for about 25 to 30 minutes until golden brown, watching that the sugar does not burn.
Cook Notes
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