CARA MEMBUAT KUE SENGKULUN UBI UNGU
Kue Sengkulun Ubi Ungu
Purple Sweet Potato Kue Sengkulun
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Kukus 400g ubi ungu selama sekitar 30 menit hingga matang, lalu tunggu setengah dingin dan angkat.
- Haluskan ubi ungu dengan garpu.
- Masukkan tepung ketan putih dan garam, campur asal merata (jangan ditekan-tekan).
- Tambahkan kelapa parut dan gula pasir, campur kembali sampai rata tanpa ditekan-tekan.
- Tuang adonan ke loyang, ratakan tanpa ditekan.
- Kukus dengan air mendidih selama 45 menit sampai 1 jam hingga matang.
- Matikan api, tunggu hingga benar-benar dingin, lalu keluarkan dari cetakan dan potong.
Ingredients
The ingredients are:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Steam 400g purple sweet potato for about 30 minutes until cooked, then let cool halfway and remove. (0:52)
- Mash the purple sweet potato with a fork. (1:33)
- Add the glutinous rice flour and salt, mix just until combined (do not press or knead). (1:58)
- Add the grated coconut and sugar, mix again until combined without pressing. (2:44)
- Pour the mixture into a baking pan, level it without pressing down. (3:47)
- Steam over boiling water for 45 minutes to 1 hour until cooked. (4:34)
- Turn off the heat, let it cool completely, then unmold and slice. (5:00)
Cook Mode
CARA MEMBUAT KUE SENGKULUN UBI UNGU
CARA MEMBUAT KUE SENGKULUN UBI UNGU
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Kukus 400g ubi ungu selama sekitar 30 menit hingga matang, lalu tunggu setengah dingin dan angkat.
- Haluskan ubi ungu dengan garpu.
- Masukkan tepung ketan putih dan garam, campur asal merata (jangan ditekan-tekan).
- Tambahkan kelapa parut dan gula pasir, campur kembali sampai rata tanpa ditekan-tekan.
- Tuang adonan ke loyang, ratakan tanpa ditekan.
- Kukus dengan air mendidih selama 45 menit sampai 1 jam hingga matang.
- Matikan api, tunggu hingga benar-benar dingin, lalu keluarkan dari cetakan dan potong.
Ingredients
The ingredients are:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Steam 400g purple sweet potato for about 30 minutes until cooked, then let cool halfway and remove. (0:52)
- Mash the purple sweet potato with a fork. (1:33)
- Add the glutinous rice flour and salt, mix just until combined (do not press or knead). (1:58)
- Add the grated coconut and sugar, mix again until combined without pressing. (2:44)
- Pour the mixture into a baking pan, level it without pressing down. (3:47)
- Steam over boiling water for 45 minutes to 1 hour until cooked. (4:34)
- Turn off the heat, let it cool completely, then unmold and slice. (5:00)
Cook Notes
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