Gabin Goreng Isi Vla Coklat
Gabin Goreng Isi Vla Coklat
Fried Gabin Crackers with Chocolate Custard Filling
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan tepung terigu, gula pasir, dan cokelat bubuk di panci. Tambahkan susu UHT cokelat, kuning telur, dan vanilla essence, lalu aduk rata.
- Masak dengan api sedang cenderung kecil sambil diaduk. Masukkan margarin dan lanjutkan memasak hingga vla mengental, lalu matikan api.
- Olesi biskuit malkist tipis-tipis dengan putih telur, beri vla cokelat, lalu tutup dengan biskuit lain. Rapikan dan olesi pinggirannya dengan putih telur. Ulangi hingga habis.
- Goreng gabin dengan api kecil dan balik satu kali. Angkat segera setelah matang agar tidak menyerap banyak minyak, lalu tiriskan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the all-purpose flour, granulated sugar, and cocoa powder in a saucepan. Add the chocolate UHT milk, egg yolk, and vanilla essence, then mix well.
- Cook over medium-low heat while stirring. Add the margarine and continue cooking until the custard thickens, then turn off the heat.
- Brush a malkist cracker lightly with egg white, add the chocolate custard, then cover with another cracker. Neaten it and brush the edges with egg white. Repeat with the remaining ingredients.
- Fry the filled crackers over low heat and turn them once. Remove as soon as they are cooked so they do not absorb too much oil, then drain.
Cook Mode
Gabin Goreng Isi Vla Coklat
Gabin Goreng Isi Vla Coklat
Bahan
Bahan-bahannya adalah :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan tepung terigu, gula pasir, dan cokelat bubuk di panci. Tambahkan susu UHT cokelat, kuning telur, dan vanilla essence, lalu aduk rata.
- Masak dengan api sedang cenderung kecil sambil diaduk. Masukkan margarin dan lanjutkan memasak hingga vla mengental, lalu matikan api.
- Olesi biskuit malkist tipis-tipis dengan putih telur, beri vla cokelat, lalu tutup dengan biskuit lain. Rapikan dan olesi pinggirannya dengan putih telur. Ulangi hingga habis.
- Goreng gabin dengan api kecil dan balik satu kali. Angkat segera setelah matang agar tidak menyerap banyak minyak, lalu tiriskan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Combine the all-purpose flour, granulated sugar, and cocoa powder in a saucepan. Add the chocolate UHT milk, egg yolk, and vanilla essence, then mix well.
- Cook over medium-low heat while stirring. Add the margarine and continue cooking until the custard thickens, then turn off the heat.
- Brush a malkist cracker lightly with egg white, add the chocolate custard, then cover with another cracker. Neaten it and brush the edges with egg white. Repeat with the remaining ingredients.
- Fry the filled crackers over low heat and turn them once. Remove as soon as they are cooked so they do not absorb too much oil, then drain.
Cook Notes
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