Gurih Renyah! Resep BAKWAN SAYUR Lengkap Dengan SAMBAL KACANG

Name: Indonesian Vegetable Fritters (Bakwan Sayur) Recipe
Yield: 4-5 servings
Ingredients: 4 pc cabbage; 80 g beansprouts; 1-2 pc carrot, peeled; 2-3 pc green onion; 4 pc celery; 250 g all-purpose flour; 50 g cornstarch; 50 g rice flour; 1 tsp baking powder, optional; 100 ml coconut milk; 2 tsp salt; 1 tbsp stock powder; 1 tbsp sugar; 330 ml water; 3 clove garlic, sliced; 3 pc shallot, sliced; 6 pc red curly chili, sliced; 6 pc Thai chili, sliced; 80 g fried peanut; 3 pc lime leaf; 500 ml water; 1 tbsp vinegar; 50 g palm sugar; 1 tsp salt; 1-2 tbsp sugar; ¼ tsp stock powder / flavor enhancer

Devina Hermawan April 11, 2022 Watch on YouTube ↗

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Indonesian Vegetable Fritters (Bakwan Sayur) Recipe

Makes 4-5 servings

Bahan

Bahan sambal kacang:

Cara Membuat

Panaskan sedikit minyak, tumis bawang putih, bawang merah, cabai keriting, dan cabai rawit hingga layu lalu masukkan daun jeruk, masak hingga sedikit kecokelatan
Blender kacang, air dan tumisan bawang hingga halus kemudian masak kembali
Tambahkan gula merah, cuka, garam, gula pasir, dan kaldu bubuk, masak hingga mendidih, sisihkan
Iris kol, daun bawang, seledri dan parut wortel lalu masukkan ke dalam wadah
Masukkan tauge, tepung terigu, tepung beras, maizena, baking powder, garam, kaldu bubuk, dan gula pasir, aduk hingga rata
Tambahkan santan dan air, aduk rata
Panaskan minyak, goreng bakwan hingga kuning keemasan
Bakwan siap disajikan dengan sambal kacang sebagai pelengkap

Ingredients

Peanut Sambal ingredients:

Steps

Heat some oil. Sauté the garlic, shallots, curly chili, and Thai chili until they wilt. Add lime leaf and cook until browned.
Blend the peanuts, water, and sautéed ingredients until smooth. Cook it again.
Add palm sugar, vinegar, salt, sugar, and stock powder. Bring to a boil and set aside.
Slice the cabbage, green onion, and celery. Shave the carrots and place in a bowl.
Add beansprouts, flour, rice flour, cornstarch, baking powder, salt, stock powder, and sugar. Mix well.
Add coconut milk and water. Mix well.
Heat the oil and fry the Fritters until golden brown.
Vegetable Fritters are ready to serve with Peanut Sambal on the side.