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Seenak Bubur Abang-Abang! Resep BUBUR AYAM OAT KUAH KUNING

Oat Porridge with Turmeric Broth Recipe

Makes 6-7 servings

Ingredients

Porridge ingredients:

Turmeric Broth ingredients:

Condiments:

Steps

  1. Blend the garlic, shallots, candlenuts, turmeric, and oil until smooth.
  2. Sauté the blended spices until fragrant on medium-low heat. Add bay leaf and lemongrass. Stir.
  3. Add water, chicken, salt, sugar, stock powder, and pepper. Bring to a boil and cook through.
  4. Add coconut milk. Cook for a moment. Set the chicken aside and shred.
  5. For the Porridge, add Quaker Rolled Oats and rice flour, bay leaf, water, and chicken powder to the pan. Keep stirring and bring to a boil.
  6. Season with salt and pepper. Cook until it thickens.
  7. Pour the Porridge into a bowl. Add toppings and pour the Turmeric Broth in.
  8. Oat Porridge with Turmeric Broth is ready to serve.

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