MINUMAN SEGER CREAMY DI MUSIM PANAS SUPER ENAK PAKE KELAPA MUDA KW #esteler
KELAPA MUDA KW
Refreshing Creamy Fake Young Coconut Drink (Esteler)
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan 1 sachet Nutrijell kelapa, 1 sachet santan instan, 700 ml air, 4 sendok makan gula pasir, dan 1/4 sendok teh garam, aduk rata.
- Masak sambil diaduk hingga mendidih, lalu matikan api dan biarkan uapnya berkurang, pindahkan ke wadah, biarkan mengeset.
- Setelah mengeset, keruk menggunakan alat kerok kelapa atau tutup botol untuk membentuk serutan kelapa palsu.
- Rendam 1 sendok makan biji selasih dengan air panas hingga mengembang.
- Potong kotak-kotak buah nangka dan potong alpukat.
- Siapkan mangkuk besar, tambahkan es batu, masukkan puding kelapa, alpukat, nangka, dan biji selasih.
- Tambahkan 1 kaleng susu evaporasi dan 120 gram susu kental manis, aduk hingga tercampur rata.
- Tambahkan sirup cocopandan Marjan sesuai selera, aduk rata, dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mix 1 sachet coconut Nutrijell, 1 sachet instant coconut milk, 700 ml water, 4 tbsp granulated sugar, and 1/4 tsp salt, stir well.
- Cook while stirring until boiling, then turn off the heat and let the steam die down, transfer to a container, let it set.
- Once set, scrape using a coconut scraper or bottle cap to form fake coconut shreds.
- Soak 1 tbsp basil seeds in hot water until they expand.
- Dice the jackfruit and cut the avocado.
- Prepare a large bowl, add ice cubes, add the coconut pudding, avocado, jackfruit, and basil seeds.
- Add 1 can evaporated milk and 120 grams sweetened condensed milk, stir until combined.
- Add Marjan cocopandan syrup to taste, mix well, and serve.
Cook Mode
MINUMAN SEGER CREAMY DI MUSIM PANAS SUPER ENAK PAKE KELAPA MUDA KW #esteler
MINUMAN SEGER CREAMY DI MUSIM PANAS SUPER ENAK PAKE KELAPA MUDA KW #esteler
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan 1 sachet Nutrijell kelapa, 1 sachet santan instan, 700 ml air, 4 sendok makan gula pasir, dan 1/4 sendok teh garam, aduk rata.
- Masak sambil diaduk hingga mendidih, lalu matikan api dan biarkan uapnya berkurang, pindahkan ke wadah, biarkan mengeset.
- Setelah mengeset, keruk menggunakan alat kerok kelapa atau tutup botol untuk membentuk serutan kelapa palsu.
- Rendam 1 sendok makan biji selasih dengan air panas hingga mengembang.
- Potong kotak-kotak buah nangka dan potong alpukat.
- Siapkan mangkuk besar, tambahkan es batu, masukkan puding kelapa, alpukat, nangka, dan biji selasih.
- Tambahkan 1 kaleng susu evaporasi dan 120 gram susu kental manis, aduk hingga tercampur rata.
- Tambahkan sirup cocopandan Marjan sesuai selera, aduk rata, dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mix 1 sachet coconut Nutrijell, 1 sachet instant coconut milk, 700 ml water, 4 tbsp granulated sugar, and 1/4 tsp salt, stir well.
- Cook while stirring until boiling, then turn off the heat and let the steam die down, transfer to a container, let it set.
- Once set, scrape using a coconut scraper or bottle cap to form fake coconut shreds.
- Soak 1 tbsp basil seeds in hot water until they expand.
- Dice the jackfruit and cut the avocado.
- Prepare a large bowl, add ice cubes, add the coconut pudding, avocado, jackfruit, and basil seeds.
- Add 1 can evaporated milk and 120 grams sweetened condensed milk, stir until combined.
- Add Marjan cocopandan syrup to taste, mix well, and serve.
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