PASTI SEMUA DOYAN - TELUR HARUM WANGI
Telur Harum Wangi
Fragrant Fried Egg Fritters (Telur Harum Wangi)
Bahan
Bahan 1 :
Bahan 2 (Bumbu Kecap) :
Bahan 3 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan saus cabe, kecap manis, saus tiram, keripik bawang putih hancur, dan bawang goreng, aduk rata untuk saus.
- Kocok telur, campur dengan daging ayam cincang, udang cincang, daun bawang, seledri, bawang bombay, dan bawang putih cincang.
- Tambahkan garam dan merica bubuk.
- Larutkan tepung maizena dengan air, lalu masukkan ke dalam adonan telur, aduk rata.
- Panaskan minyak goreng.
- Goreng adonan telur satu sendok sayur per porsi dengan minyak panas.
- Balik telur dan tekan sedikit agar matang merata dan mengembang sempurna.
- Angkat, tata di piring, lalu siram dengan saus kecap.
Ingredients
Ingredients 1 :
Ingredients 2 (Sweet Soy Sauce) :
Ingredients 3 :
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mix chili sauce, sweet soy sauce, oyster sauce, crushed garlic chips, and fried shallots for the sauce.
- Beat the eggs, mix with minced chicken, minced shrimp, scallion, celery, onion, and minced garlic.
- Add salt and ground pepper.
- Dissolve cornstarch with water, then add it into the egg batter, mix well.
- Heat frying oil.
- Fry the egg batter, one ladle per portion, in the hot oil.
- Flip the egg and press lightly so it cooks evenly and puffs up fully.
- Remove, plate, then drizzle with the sweet soy sauce.
Cook Mode
PASTI SEMUA DOYAN - TELUR HARUM WANGI
PASTI SEMUA DOYAN - TELUR HARUM WANGI
Bahan
Bahan 1 :
Bahan 2 (Bumbu Kecap) :
Bahan 3 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Campurkan saus cabe, kecap manis, saus tiram, keripik bawang putih hancur, dan bawang goreng, aduk rata untuk saus.
- Kocok telur, campur dengan daging ayam cincang, udang cincang, daun bawang, seledri, bawang bombay, dan bawang putih cincang.
- Tambahkan garam dan merica bubuk.
- Larutkan tepung maizena dengan air, lalu masukkan ke dalam adonan telur, aduk rata.
- Panaskan minyak goreng.
- Goreng adonan telur satu sendok sayur per porsi dengan minyak panas.
- Balik telur dan tekan sedikit agar matang merata dan mengembang sempurna.
- Angkat, tata di piring, lalu siram dengan saus kecap.
Ingredients
Ingredients 1 :
Ingredients 2 (Sweet Soy Sauce) :
Ingredients 3 :
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Mix chili sauce, sweet soy sauce, oyster sauce, crushed garlic chips, and fried shallots for the sauce.
- Beat the eggs, mix with minced chicken, minced shrimp, scallion, celery, onion, and minced garlic.
- Add salt and ground pepper.
- Dissolve cornstarch with water, then add it into the egg batter, mix well.
- Heat frying oil.
- Fry the egg batter, one ladle per portion, in the hot oil.
- Flip the egg and press lightly so it cooks evenly and puffs up fully.
- Remove, plate, then drizzle with the sweet soy sauce.
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