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Betutu Mekuah - Ayam Betutu Khas Bali

Betutu Mekuah (Balinese Spiced Chicken Soup)

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Ingredients

Ingredients 1:

Ingredients 2:

Steps

  1. Finely chop all of ingredients 1, then sauté over medium heat until fragrant and cooked through.
  2. Add the chicken, cook until it smells savory and turns golden.
  3. Add 200 ml water, cover the pan, then cook over low heat until the liquid reduces by half.
  4. Add the remaining water, cover the pan, lower the heat and cook the chicken until tender but not falling apart (about 30 minutes).
  5. Turn off the heat, then add the lime juice, stir well.

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