RESEP AYAM ANTI GAGAL - Ayam Hati Ampela Masak Kecap Simple Sambal Aduk Pedas Asam Kecombrang
Ati Ampela Masak Kecap Sambal Kecombrang
Foolproof Chicken Recipe - Ayam Hati Ampela Masak Kecap Simple with Spicy Sour Kecombrang Sambal Aduk
Bahan
BAHAN 2:
BAHAN 3:
BAHAN 4:
BAHAN A:
BAHAN B:
Cara Membuat
- Haluskan semua Bahan A (desaku cabe bubuk, air, kecap asin, terasi, gula pasir, garam, kecombrang) tuang ke dalam wadah.
- Masukkan semua Bahan B (cabe rawit, bawang merah, bawang putih, kecombrang, daun kari, kulit jeruk lemon, air jeruk lemon), aduk rata kembali. Diamkan sesaat hingga beraroma harum.
- Campur ayam, Desaku kunyit bubuk, Desaku ketumbar bubuk, garam, dan air (Bahan 1 dan Bahan 2). Remas-remas hingga ayam terlumuri bumbu merata. Sisihkan.
- Haluskan bawang putih dan bawang merah.
- Tumis bumbu halus hingga harum. Tambahkan jahe, lengkuas, dan daun salam, tumis kembali hingga layu.
- Masukkan ayam yang sudah dilumuri bumbu, masak hingga ayam berubah warna.
- Masukkan ampela dan kecap manis, biarkan kuah kecap berbuih.
- Masukkan 250 ml air, hati, dan Ladaku merica bubuk. Masak hingga ayam empuk.
- Sajikan Ayam Hati Ampela Masak Kecap Simple dengan Sambal Aduk Asam Kecombrang.
Ingredients
Steps
- Grind all ingredients A (Desaku chili powder, water, light soy sauce, shrimp paste, granulated sugar, salt, and torch ginger) until smooth, then pour into a bowl.
- Add all ingredients B (bird's eye chilies, shallots, garlic, torch ginger, curry leaves, lemon zest, and lemon juice), mix well, and let stand briefly until fragrant.
- Combine the chicken, Desaku turmeric powder, Desaku coriander powder, salt, and water (ingredients 1 and 2). Massage until the chicken is evenly coated and set aside.
- Blend the garlic and shallots until smooth.
- Sauté the spice paste until fragrant. Add the ginger, galangal, and bay leaves, then sauté again until wilted.
- Add the seasoned chicken and cook until it changes color.
- Add the gizzards and sweet soy sauce, and let the sauce bubble.
- Add 250 ml water, the livers, and Ladaku ground pepper. Cook until the chicken is tender.
- Serve Ayam Hati Ampela Masak Kecap Simple with the Sour Kecombrang Sambal Aduk.
Cook Mode
RESEP AYAM ANTI GAGAL - Ayam Hati Ampela Masak Kecap Simple Sambal Aduk Pedas Asam Kecombrang
RESEP AYAM ANTI GAGAL - Ayam Hati Ampela Masak Kecap Simple Sambal Aduk Pedas Asam Kecombrang
Bahan
BAHAN 2:
BAHAN 3:
BAHAN 4:
BAHAN A:
BAHAN B:
Cara Membuat
- Haluskan semua Bahan A (desaku cabe bubuk, air, kecap asin, terasi, gula pasir, garam, kecombrang) tuang ke dalam wadah.
- Masukkan semua Bahan B (cabe rawit, bawang merah, bawang putih, kecombrang, daun kari, kulit jeruk lemon, air jeruk lemon), aduk rata kembali. Diamkan sesaat hingga beraroma harum.
- Campur ayam, Desaku kunyit bubuk, Desaku ketumbar bubuk, garam, dan air (Bahan 1 dan Bahan 2). Remas-remas hingga ayam terlumuri bumbu merata. Sisihkan.
- Haluskan bawang putih dan bawang merah.
- Tumis bumbu halus hingga harum. Tambahkan jahe, lengkuas, dan daun salam, tumis kembali hingga layu.
- Masukkan ayam yang sudah dilumuri bumbu, masak hingga ayam berubah warna.
- Masukkan ampela dan kecap manis, biarkan kuah kecap berbuih.
- Masukkan 250 ml air, hati, dan Ladaku merica bubuk. Masak hingga ayam empuk.
- Sajikan Ayam Hati Ampela Masak Kecap Simple dengan Sambal Aduk Asam Kecombrang.
Ingredients
Steps
- Grind all ingredients A (Desaku chili powder, water, light soy sauce, shrimp paste, granulated sugar, salt, and torch ginger) until smooth, then pour into a bowl.
- Add all ingredients B (bird's eye chilies, shallots, garlic, torch ginger, curry leaves, lemon zest, and lemon juice), mix well, and let stand briefly until fragrant.
- Combine the chicken, Desaku turmeric powder, Desaku coriander powder, salt, and water (ingredients 1 and 2). Massage until the chicken is evenly coated and set aside.
- Blend the garlic and shallots until smooth.
- Sauté the spice paste until fragrant. Add the ginger, galangal, and bay leaves, then sauté again until wilted.
- Add the seasoned chicken and cook until it changes color.
- Add the gizzards and sweet soy sauce, and let the sauce bubble.
- Add 250 ml water, the livers, and Ladaku ground pepper. Cook until the chicken is tender.
- Serve Ayam Hati Ampela Masak Kecap Simple with the Sour Kecombrang Sambal Aduk.
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