HIDANGAN PENGGUGAH SELERA | Nasi Udang Sambal Leket
Resep Rudy Choirudin
Nasi Udang Sambal Leket (Shrimp Rice with Sticky Chili Sauce)
Bahan
Bahan 1 :
Bahan 2 :
Bahan 4 :
Bahan 5 :
Cara Membuat
- Merinet udang dengan Bumbu Marinasi dengan air.
- Goreng udang hingga garing.
- Campur Cabe Bubuk dengan air matang, aduk rata hingga menjadi pasta cabe, sisihkan.
- Tumis bawang putih hingga mulai kekuningan. Masukkan bawang merah, tumis kembali hingga harum dan matang.
- Masukkan pasta cabe, dan cabe gandot rebus, aduk rata.
- Masukkan garam, kecap asin, dan air. Masak sesaat, matikan api dan tambahkan air jeruk nipis.
- Penyajiannya, letakkan nasi di atas piring yang dilapisi daun pisang. Beri Udang Goreng Marinasi, siram dengan sambal. Segera hidangkan dengan lalapan dan kerupuk.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 4:
Ingredient 5:
Steps
- Marinate the shrimp with the marinade seasoning and water.
- Fry the shrimp until crisp.
- Mix the chili powder with the cooled boiled water, stir well until it becomes a chili paste; set aside.
- Sauté the garlic until it starts to turn golden. Add the shallots and sauté again until fragrant and cooked.
- Add the chili paste and the boiled cabe gendot chilies, stir well.
- Add the salt, soy sauce, and water. Cook briefly, turn off the heat, and add the lime juice.
- To serve, place the rice on a plate lined with banana leaf. Top with the marinated fried shrimp, drizzle with the sambal. Serve immediately with the fresh vegetables and crackers.
Cook Mode
Resep Rudy Choirudin
Nasi Udang Sambal Leket (Shrimp Rice with Sticky Chili Sauce)
HIDANGAN PENGGUGAH SELERA | Nasi Udang Sambal Leket
HIDANGAN PENGGUGAH SELERA | Nasi Udang Sambal Leket
Bahan
Bahan 1 :
Bahan 2 :
Bahan 4 :
Bahan 5 :
Cara Membuat
- Merinet udang dengan Bumbu Marinasi dengan air.
- Goreng udang hingga garing.
- Campur Cabe Bubuk dengan air matang, aduk rata hingga menjadi pasta cabe, sisihkan.
- Tumis bawang putih hingga mulai kekuningan. Masukkan bawang merah, tumis kembali hingga harum dan matang.
- Masukkan pasta cabe, dan cabe gandot rebus, aduk rata.
- Masukkan garam, kecap asin, dan air. Masak sesaat, matikan api dan tambahkan air jeruk nipis.
- Penyajiannya, letakkan nasi di atas piring yang dilapisi daun pisang. Beri Udang Goreng Marinasi, siram dengan sambal. Segera hidangkan dengan lalapan dan kerupuk.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 4:
Ingredient 5:
Steps
- Marinate the shrimp with the marinade seasoning and water.
- Fry the shrimp until crisp.
- Mix the chili powder with the cooled boiled water, stir well until it becomes a chili paste; set aside.
- Sauté the garlic until it starts to turn golden. Add the shallots and sauté again until fragrant and cooked.
- Add the chili paste and the boiled cabe gendot chilies, stir well.
- Add the salt, soy sauce, and water. Cook briefly, turn off the heat, and add the lime juice.
- To serve, place the rice on a plate lined with banana leaf. Top with the marinated fried shrimp, drizzle with the sambal. Serve immediately with the fresh vegetables and crackers.
Cook Notes
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