HIDANGAN PENGGUGAH SELERA | Nasi Udang Sambal Leket
Nasi Udang Sambal Leket
Nasi Udang Sambal Leket (Shrimp Rice with Sticky Chili Sauce)
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3:
Bahan 4 :
Bahan 5 :
Cara Membuat
- Merinet udang dengan Bumbu Marinasi dengan air.
- Goreng udang hingga garing.
- Campur Cabe Bubuk dengan air matang, aduk rata hingga menjadi pasta cabe, sisihkan.
- Tumis bawang putih hingga mulai kekuningan. Masukkan bawang merah, tumis kembali hingga harum dan matang.
- Masukkan pasta cabe, dan cabe gandot rebus, aduk rata.
- Masukkan garam, kecap asin, dan air. Masak sesaat, matikan api dan tambahkan air jeruk nipis.
- Penyajiannya, letakkan nasi di atas piring yang dilapisi daun pisang. Beri Udang Goreng Marinasi, siram dengan sambal. Segera hidangkan dengan lalapan dan kerupuk.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 4:
Ingredient 5:
Steps
- Marinate the shrimp with the marinade seasoning and water.
- Fry the shrimp until crisp.
- Mix the chili powder with the cooled boiled water, stir well until it becomes a chili paste; set aside.
- Sauté the garlic until it starts to turn golden. Add the shallots and sauté again until fragrant and cooked.
- Add the chili paste and the boiled cabe gendot chilies, stir well.
- Add the salt, soy sauce, and water. Cook briefly, turn off the heat, and add the lime juice.
- To serve, place the rice on a plate lined with banana leaf. Top with the marinated fried shrimp, drizzle with the sambal. Serve immediately with the fresh vegetables and crackers.
Cook Mode
HIDANGAN PENGGUGAH SELERA | Nasi Udang Sambal Leket
HIDANGAN PENGGUGAH SELERA | Nasi Udang Sambal Leket
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3:
Bahan 4 :
Bahan 5 :
Cara Membuat
- Merinet udang dengan Bumbu Marinasi dengan air.
- Goreng udang hingga garing.
- Campur Cabe Bubuk dengan air matang, aduk rata hingga menjadi pasta cabe, sisihkan.
- Tumis bawang putih hingga mulai kekuningan. Masukkan bawang merah, tumis kembali hingga harum dan matang.
- Masukkan pasta cabe, dan cabe gandot rebus, aduk rata.
- Masukkan garam, kecap asin, dan air. Masak sesaat, matikan api dan tambahkan air jeruk nipis.
- Penyajiannya, letakkan nasi di atas piring yang dilapisi daun pisang. Beri Udang Goreng Marinasi, siram dengan sambal. Segera hidangkan dengan lalapan dan kerupuk.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 4:
Ingredient 5:
Steps
- Marinate the shrimp with the marinade seasoning and water.
- Fry the shrimp until crisp.
- Mix the chili powder with the cooled boiled water, stir well until it becomes a chili paste; set aside.
- Sauté the garlic until it starts to turn golden. Add the shallots and sauté again until fragrant and cooked.
- Add the chili paste and the boiled cabe gendot chilies, stir well.
- Add the salt, soy sauce, and water. Cook briefly, turn off the heat, and add the lime juice.
- To serve, place the rice on a plate lined with banana leaf. Top with the marinated fried shrimp, drizzle with the sambal. Serve immediately with the fresh vegetables and crackers.
Cook Notes
Cook Notes are private: only you can read your own. Sign in to start logging.
Cook something like it
The closest dishes to this one in the whole archive.
