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Tahu Ungkep Sambal Blender Tomat (Braised Tofu with Blended Tomato Sambal)

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Ingredients

Ingredient 1:

Ingredient A (chili paste):

Ingredient B (blend):

Steps

  1. Combine Ingredient 1 (tofu, water, and marinade seasoning) in a pan.
  2. Braise over medium heat until the seasoning is absorbed.
  3. Turn off the stove and let the braised tofu cool completely.
  4. Fry until the tofu turns golden brown, drain.
  5. Mix all of Ingredient A (chili powder and water) until it becomes a chili paste.
  6. Blend all of Ingredient B (garlic, shallots, green tomatoes, shredded palm sugar, fried shrimp paste, salt, granulated sugar, and lime juice), together with the chili paste, until the sambal is smooth.
  7. Serve the braised tofu with the Blended Tomato Sambal.

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