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Tahu Susu Rumahan (Homemade Milk Tofu)

Ingredients

Ingredients 1:

Ingredients 2:

Steps

  1. Boil ingredients 2 (water, Desaku Marinade Seasoning, and Desaku Garlic Powder) until boiling, then turn off the heat.
  2. Wait until the mixture becomes warm, add the baking powder and baking soda, stir well.
  3. Place the tofu in a plastic container, pour in the seasoning liquid, arrange so the tofu is fully submerged, and store in the refrigerator for 6 hours.
  4. Fry the tofu in hot oil until golden yellow.
  5. Serve.

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