TEMPE KRIUK | RESEP SATSET RUDY CHOIRUDIN
Tempe Kriuk
Tempe Kriuk (Crispy Fried Tempeh)
Bahan
Bahan 1 :
Bahan 2 :
Cara Membuat
- Campur bahan 1 (tepung terigu, maizena, Bumbu Desaku Marinasi, Desaku Bawang Putih Bubuk, dan air) aduk rata.
- Masukkan daun bawang prei, daun jeruk, dan cabe keriting, aduk sesaat.
- Celupkan tempe ke dalam adonan hingga terlumuri merata.
- Langsung goreng pada minyak yang sudah panas, sampai tempe krispi (garing).
- Hidangkan.
Ingredients
Ingredient 1:
Ingredient 2:
Steps
- Mix ingredient 1 (all-purpose flour, cornstarch, Desaku Marinade Seasoning, Desaku Garlic Powder, and water), mix well.
- Add the leek, kaffir lime leaves, and curly chilies, mix briefly.
- Dip the tempeh into the batter until evenly coated.
- Fry immediately in oil that's already hot, until the tempeh is crispy.
- Serve.
Cook Mode
TEMPE KRIUK | RESEP SATSET RUDY CHOIRUDIN
TEMPE KRIUK | RESEP SATSET RUDY CHOIRUDIN
Bahan
Bahan 1 :
Bahan 2 :
Cara Membuat
- Campur bahan 1 (tepung terigu, maizena, Bumbu Desaku Marinasi, Desaku Bawang Putih Bubuk, dan air) aduk rata.
- Masukkan daun bawang prei, daun jeruk, dan cabe keriting, aduk sesaat.
- Celupkan tempe ke dalam adonan hingga terlumuri merata.
- Langsung goreng pada minyak yang sudah panas, sampai tempe krispi (garing).
- Hidangkan.
Ingredients
Ingredient 1:
Ingredient 2:
Steps
- Mix ingredient 1 (all-purpose flour, cornstarch, Desaku Marinade Seasoning, Desaku Garlic Powder, and water), mix well.
- Add the leek, kaffir lime leaves, and curly chilies, mix briefly.
- Dip the tempeh into the batter until evenly coated.
- Fry immediately in oil that's already hot, until the tempeh is crispy.
- Serve.
Cook Notes
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