KUAH KALDUNYA MANTEB BANGET !! Sop Daging
Resep Rudy Choirudin
Sop Daging
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video — tonton videonya kalau ragu.
- Potong 400 gr daging sapi melawan arah serat setebal 1 cm agar empuk.
- Rebus daging dengan 1500 ml air dingin dan 2½ sdt garam menggunakan api kecil-sedang, buang busa yang muncul agar kuah bening.
- Masukkan seledri, daun bawang prei, dan pala, lalu kecilkan api dan masak hingga daging 3/4 matang.
- Masukkan kentang dan wortel, tutup dan masak hingga empuk bersama daging.
- Masukkan buncis dan kol.
- Bumbui dengan Desaku Bawang Putih Bubuk dan Ladaku Merica Bubuk.
- Sajikan sop daging dengan taburan bawang goreng.
Ingredients
Ingredients 1:
Ingredients 2:
Ingredients 3:
Ingredients 4:
Steps
Steps were generated from the video narration — watch the video if unsure.
- Cut 400g beef against the grain into 1 cm slices for tenderness. (0:13)
- Boil the beef in 1500 ml cold water with 2 1/2 tsp salt over low-medium heat, skimming off the foam so the broth stays clear. (0:44)
- Add celery, leek, and nutmeg, then lower the heat and cook until the beef is 3/4 done. (1:08)
- Add potatoes and carrots, cover and cook until tender along with the beef. (1:34)
- Add the green beans and cabbage. (1:55)
- Season with Desaku garlic powder and Ladaku ground pepper. (2:03)
- Serve the beef soup topped with fried shallots. (2:19)
Mode Masak
Resep Rudy Choirudin
Sop Daging
KUAH KALDUNYA MANTEB BANGET !! Sop Daging
KUAH KALDUNYA MANTEB BANGET !! Sop Daging
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video — tonton videonya kalau ragu.
- Potong 400 gr daging sapi melawan arah serat setebal 1 cm agar empuk.
- Rebus daging dengan 1500 ml air dingin dan 2½ sdt garam menggunakan api kecil-sedang, buang busa yang muncul agar kuah bening.
- Masukkan seledri, daun bawang prei, dan pala, lalu kecilkan api dan masak hingga daging 3/4 matang.
- Masukkan kentang dan wortel, tutup dan masak hingga empuk bersama daging.
- Masukkan buncis dan kol.
- Bumbui dengan Desaku Bawang Putih Bubuk dan Ladaku Merica Bubuk.
- Sajikan sop daging dengan taburan bawang goreng.
Ingredients
Ingredients 1:
Ingredients 2:
Ingredients 3:
Ingredients 4:
Steps
Steps were generated from the video narration — watch the video if unsure.
- Cut 400g beef against the grain into 1 cm slices for tenderness. (0:13)
- Boil the beef in 1500 ml cold water with 2 1/2 tsp salt over low-medium heat, skimming off the foam so the broth stays clear. (0:44)
- Add celery, leek, and nutmeg, then lower the heat and cook until the beef is 3/4 done. (1:08)
- Add potatoes and carrots, cover and cook until tender along with the beef. (1:34)
- Add the green beans and cabbage. (1:55)
- Season with Desaku garlic powder and Ladaku ground pepper. (2:03)
- Serve the beef soup topped with fried shallots. (2:19)
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