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RENYAHNYA JAJANAN LEGEND SATU INI 🤩 Singkong Goreng Marinasi 🤤

Singkong Goreng Marinasi (Marinated Fried Cassava)

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Ingredients

Ingredients 1:

Ingredients 2:

Ingredients 3:

Steps

  1. Peel the cassava, wash clean, and cut to taste.
  2. Boil the cassava with all of ingredients 2 (Desaku Marinade Seasoning, Desaku Garlic Powder, salt, and water) for 30 minutes with the pot covered.
  3. Turn off the heat, drain and immediately transfer the cassava into ice water.
  4. Let it sit for 10 minutes then drain.
  5. Fry the cassava in hot oil until golden.
  6. Drain then serve.

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