Wajib bikin !Udah gampang enak dicariin semua tamu pula #kacangbawangputih #masak #cemilan #cooking
Kacang Bawang Putih
Garlic Fried Peanuts
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci bersih kacang tanpa kulit, lalu pindahkan ke teflon.
- Tambahkan marinasi bubuk instan, bawang putih bubuk, lada bubuk, dan sedikit air.
- Tambahkan potongan daun jeruk, lalu masak hingga mendidih.
- Matikan kompor, lalu diamkan hingga benar-benar dingin.
- Tambahkan tepung maizena, lalu aduk rata.
- Goreng dalam minyak panas dengan api sedang cenderung kecil.
- Tambahkan irisan bawang putih, goreng hingga bawang putih kecokelatan.
- Angkat saat kacang berwarna agak keemasan.
- Angin-anginkan hingga benar-benar dingin, lalu simpan dalam toples.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the skinless peanuts, then transfer them to a nonstick pan.
- Add instant marinade powder, garlic powder, ground pepper, and a little water.
- Add sliced kaffir lime leaves, then cook until boiling.
- Turn off the heat, then let it cool completely.
- Add cornstarch, then toss evenly.
- Fry in hot oil over medium-low heat.
- Add sliced garlic and fry until the garlic is golden brown.
- Remove when the peanuts are lightly golden.
- Let them air-cool completely, then store in a jar.
Cook Mode
Wajib bikin !Udah gampang enak dicariin semua tamu pula #kacangbawangputih #masak #cemilan #cooking
Wajib bikin !Udah gampang enak dicariin semua tamu pula #kacangbawangputih #masak #cemilan #cooking
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Cuci bersih kacang tanpa kulit, lalu pindahkan ke teflon.
- Tambahkan marinasi bubuk instan, bawang putih bubuk, lada bubuk, dan sedikit air.
- Tambahkan potongan daun jeruk, lalu masak hingga mendidih.
- Matikan kompor, lalu diamkan hingga benar-benar dingin.
- Tambahkan tepung maizena, lalu aduk rata.
- Goreng dalam minyak panas dengan api sedang cenderung kecil.
- Tambahkan irisan bawang putih, goreng hingga bawang putih kecokelatan.
- Angkat saat kacang berwarna agak keemasan.
- Angin-anginkan hingga benar-benar dingin, lalu simpan dalam toples.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Wash the skinless peanuts, then transfer them to a nonstick pan.
- Add instant marinade powder, garlic powder, ground pepper, and a little water.
- Add sliced kaffir lime leaves, then cook until boiling.
- Turn off the heat, then let it cool completely.
- Add cornstarch, then toss evenly.
- Fry in hot oil over medium-low heat.
- Add sliced garlic and fry until the garlic is golden brown.
- Remove when the peanuts are lightly golden.
- Let them air-cool completely, then store in a jar.
Cook Notes
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