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Purple Sweet Potato Spring Rolls

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Ingredients

Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.

Steps

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  1. Cut the purple sweet potato into pieces, wash, then steam until tender.
  2. Transfer to a bowl and mash.
  3. Add the margarine, sugar, and sweetened condensed milk, and mix into a paste.
  4. Spread the sweet potato paste on a spring roll wrapper, then add chocolate spread or cheese.
  5. Cover with more sweet potato paste, roll up, then fold in the left and right sides.
  6. Seal with the flour and water paste.
  7. Deep-fry or cook in an air fryer until browned.

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