Dih .. bisa2nya si terong diginiin, nikmat berkali2 #masak #resep #masaksatset #terong
Terong Crispy Saus Pedas
Crispy Eggplant in Spicy Sauce
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong-potong terong.
- Tambahkan telur dan tapioka, aduk rata.
- Goreng hingga kecoklatan, angkat, sisihkan.
- Campur semua bumbu di wadah terpisah.
- Tumis cabai dan bawang putih.
- Kecilkan api, masukkan bumbu, masak hingga mengental.
- Masukkan terong, aduk sebentar.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the eggplants into pieces.
- Add the egg and tapioca starch and toss well.
- Fry until browned, then remove and set aside.
- Mix all the sauce seasonings in a separate bowl.
- Saute the chilies and garlic.
- Lower the heat, add the sauce mixture, and cook until thickened.
- Add the eggplant and toss briefly.
Cook Mode
Dih .. bisa2nya si terong diginiin, nikmat berkali2 #masak #resep #masaksatset #terong
Dih .. bisa2nya si terong diginiin, nikmat berkali2 #masak #resep #masaksatset #terong
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Potong-potong terong.
- Tambahkan telur dan tapioka, aduk rata.
- Goreng hingga kecoklatan, angkat, sisihkan.
- Campur semua bumbu di wadah terpisah.
- Tumis cabai dan bawang putih.
- Kecilkan api, masukkan bumbu, masak hingga mengental.
- Masukkan terong, aduk sebentar.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Cut the eggplants into pieces.
- Add the egg and tapioca starch and toss well.
- Fry until browned, then remove and set aside.
- Mix all the sauce seasonings in a separate bowl.
- Saute the chilies and garlic.
- Lower the heat, add the sauce mixture, and cook until thickened.
- Add the eggplant and toss briefly.
Cook Notes
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