Sampe akhirnya suami bilang kalo ini tuh “the best mie ayam” #noodle #mieayam #spicy #asian
ranked 16 of 960 in Chicken
Mie Ayam Mercon
Spicy Mercon Chicken Noodles
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Ayam rebus:
Tumisan:
Penyajian:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan semua bumbu dengan chopper, lalu sisihkan.
- Belah dan iris dada ayam, lalu rebus di air mendidih berisi daun salam, ketumbar, dan sedikit garam.
- Angkat ayam, simpan air rebusannya.
- Suwir-suwir ayam dengan garpu, lalu sisihkan.
- Tumis bumbu halus, lalu masukkan serai, daun salam, dan daun jeruk.
- Setelah bumbu matang, masukkan saus tiram, gula, garam, kaldu jamur, lada bubuk, ayam suwir, dan air rebusan ayam.
- Masak hingga mendidih, lalu sisihkan.
- Rebus mie hingga benar-benar empuk.
- Pindahkan mie ke mangkuk, lalu siram dengan ayam bumbu mercon.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Poached chicken:
Stir-fry:
To serve:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend all the spices in a chopper, then set aside.
- Split and slice the chicken breast, then boil it in water with bay leaves, coriander seeds, and a little salt.
- Remove the chicken, keep the cooking water.
- Shred the chicken with a fork, then set aside.
- Saute the spice paste, then add the lemongrass, bay leaves, and kaffir lime leaves.
- Once the paste is cooked, add the oyster sauce, sugar, salt, mushroom stock powder, ground pepper, shredded chicken, and the chicken cooking water.
- Cook until boiling, then set aside.
- Boil the noodles until really soft.
- Transfer the noodles to a bowl, then top with the spicy mercon chicken.
Cook Mode
Sampe akhirnya suami bilang kalo ini tuh “the best mie ayam” #noodle #mieayam #spicy #asian
Sampe akhirnya suami bilang kalo ini tuh “the best mie ayam” #noodle #mieayam #spicy #asian
Bahan
Bahan disusun dari narasi video. Takaran yang tidak disebut dibiarkan kosong. Tonton videonya kalau ragu.
Ayam rebus:
Tumisan:
Penyajian:
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan semua bumbu dengan chopper, lalu sisihkan.
- Belah dan iris dada ayam, lalu rebus di air mendidih berisi daun salam, ketumbar, dan sedikit garam.
- Angkat ayam, simpan air rebusannya.
- Suwir-suwir ayam dengan garpu, lalu sisihkan.
- Tumis bumbu halus, lalu masukkan serai, daun salam, dan daun jeruk.
- Setelah bumbu matang, masukkan saus tiram, gula, garam, kaldu jamur, lada bubuk, ayam suwir, dan air rebusan ayam.
- Masak hingga mendidih, lalu sisihkan.
- Rebus mie hingga benar-benar empuk.
- Pindahkan mie ke mangkuk, lalu siram dengan ayam bumbu mercon.
Ingredients
Ingredients were compiled from the video narration. Amounts the cook did not say are left blank. Watch the video if unsure.
Poached chicken:
Stir-fry:
To serve:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend all the spices in a chopper, then set aside.
- Split and slice the chicken breast, then boil it in water with bay leaves, coriander seeds, and a little salt.
- Remove the chicken, keep the cooking water.
- Shred the chicken with a fork, then set aside.
- Saute the spice paste, then add the lemongrass, bay leaves, and kaffir lime leaves.
- Once the paste is cooked, add the oyster sauce, sugar, salt, mushroom stock powder, ground pepper, shredded chicken, and the chicken cooking water.
- Cook until boiling, then set aside.
- Boil the noodles until really soft.
- Transfer the noodles to a bowl, then top with the spicy mercon chicken.
Cook Notes
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