CRUNCHY TAOGE
Salad Taoge Renyah
Crunchy Taoge (Crispy Bean Sprout Salad)
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Cara Membuat
- Rebus air sampai mendidih.
- Letakkan taoge dalam saringan, kemudian masukkan ke dalam rebusan air mendidih selama 30 detik. Segera angkat dan tiriskan.
- Campur taoge dan semua bumbu Bahan 2 di dalam mangkuk. Aduk rata.
- Goreng bawang merah/ teri medan dengan minyak goreng sampai kekuningan.
- Siram minyak panas gorengan bawang merah/ teri medan ke campuran taoge. Segera aduk rata.
- Sajikan.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Steps
- Boil water until boiling.
- Place the bean sprouts in a strainer, then dip into the boiling water for 30 seconds. Remove and drain immediately.
- Mix the bean sprouts and all of the Ingredient 2 seasoning in a bowl. Stir well.
- Fry the shallots/Medan anchovies in cooking oil until golden.
- Pour the hot oil with the fried shallots/anchovies over the bean sprout mixture. Stir well immediately.
- Serve.
Cook Mode
CRUNCHY TAOGE
CRUNCHY TAOGE
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Cara Membuat
- Rebus air sampai mendidih.
- Letakkan taoge dalam saringan, kemudian masukkan ke dalam rebusan air mendidih selama 30 detik. Segera angkat dan tiriskan.
- Campur taoge dan semua bumbu Bahan 2 di dalam mangkuk. Aduk rata.
- Goreng bawang merah/ teri medan dengan minyak goreng sampai kekuningan.
- Siram minyak panas gorengan bawang merah/ teri medan ke campuran taoge. Segera aduk rata.
- Sajikan.
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Steps
- Boil water until boiling.
- Place the bean sprouts in a strainer, then dip into the boiling water for 30 seconds. Remove and drain immediately.
- Mix the bean sprouts and all of the Ingredient 2 seasoning in a bowl. Stir well.
- Fry the shallots/Medan anchovies in cooking oil until golden.
- Pour the hot oil with the fried shallots/anchovies over the bean sprout mixture. Stir well immediately.
- Serve.
Cook Notes
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