Hanya 6 Bahan: Resep Daging Bistik Goreng Saus Mentega

Devina Hermawan January 8, 2020 Watch on YouTube ↗

Fried Steak in Butter Sauce Recipe

Bahan rendaman daging:

Bahan saus:

Iris daging
Masukkan garam, merica, bawang putih, minyak, tepung maizena, dan sedikit air. Aduk rata dan diamkan sebentar
Sebelum digoreng, lapisi daging dengan tepung maizena supaya lebih krispi. Lalu goreng daging di minyak yang benar-benar panas dan cukup sebentar saja yang penting daging sudah matang.
Masukkan margarin
Masukkan bawang putih dan bawang bombai, tumis hingga harum
Masukkan saus tomat, kecap manis, dan kecap inggris
Tambahkan garam, merica, dan kaldu jamur / penyedap sesuai selera
Masak hingga mendidih
Tuang saus di atas daging (yang sudah digoreng sebelumnya)
Bistik Goreng Saus Mentega siap disajikan

Beef marinade ingredients:

Sauce ingredients:

Slice the beef.
Add salt, pepper, garlic, oil, cornstarch, and a bit of water. Mix well and let it rest.
Before frying, coat the beef with cornstarch to make it more crispy. Fry the beef in really hot oil for a bit until the meat is cooked.
Add the margarine.
Add the garlic and onion. Sauté until fragrant.
Add the tomato sauce, sweet soy sauce, and Worcestershire sauce.
Add salt, pepper, and mushroom stock powder / flavor enhancers, to taste.
Bring to a boil.
Pour the sauce on top of the fried beef.
Fried Steak in Butter Sauce is ready to serve.