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Resep Bistik Daging Sapi | Cara Membuat Bistik Daging Sapi Empuk dan Bumbu Meresap

Beef Bistik

Ingredients

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Pressure-cook the beef with a little water for 30 minutes.
  2. Heat cooking oil, sauté the shallots, garlic, and onion until softened and fragrant.
  3. Add the pressure-cooked beef.
  4. Season with salt, mushroom bouillon powder, granulated sugar, ground pepper, and ground nutmeg.
  5. Cook until the liquid reduces and the seasoning soaks in, then cover.
  6. Add the sesame oil and oyster sauce.
  7. Add the chili sauce and tomato sauce.
  8. Add the sweet soy sauce, cook until all the sauces have soaked in.
  9. Add the cornstarch slurry, mix in, and cook until the sauce thickens.

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