ENAK DAN GAMPANG DIBUAT! RESEP MUFFIN PISANG
Muffin Pisang
Banana Muffins
Bahan
Cara Membuat
- Haluskan pisang matang.
- Masukkan gula palm, telur, susu cair, minyak goreng, vanila, dan margarin yang telah dilelehkan.
- Aduk hingga tercampur rata.
- Masukkan tepung terigu, baking powder, baking soda, dan garam sambil diayak agar tidak ada bahan yang bergumpal.
- Aduk adonan hingga tercampur rata.
- Masukkan chocochips, lalu aduk sebentar asal tercampur rata.
- Tuang adonan ke dalam paper cup sampai tiga perempat bagian saja karena nanti adonannya akan mengembang saat dipanggang.
- Beri topping slice almond dan chocochips sesuai selera.
- Panggang di oven yang sudah dipanaskan dengan suhu 170 derajat Celsius, api atas dan api bawah, sekitar 30 menit sampai muffinnya matang.
- Tes tusuk untuk memastikan muffinnya matang, lalu angkat dan keluarkan muffin dari oven.
Ingredients
Steps
- Mash the ripe bananas.
- Add the palm sugar, eggs, liquid milk, cooking oil, vanilla, and melted margarine.
- Stir until evenly combined.
- Add the wheat flour, baking powder, baking soda, and salt, sifting them in so there are no lumps.
- Stir the batter until evenly combined.
- Add the chocolate chips, then stir briefly just until combined.
- Spoon the batter into paper cups only three quarters full, as the batter rises while baking.
- Add flaked almonds and chocolate chips on top, as you like.
- Bake in a preheated oven at 170 degrees Celsius with top and bottom heat for about 30 minutes until the muffins are done.
- Test with a skewer to make sure the muffins are done, then take them out of the oven.
Cook Mode
ENAK DAN GAMPANG DIBUAT! RESEP MUFFIN PISANG
ENAK DAN GAMPANG DIBUAT! RESEP MUFFIN PISANG
Bahan
Cara Membuat
- Haluskan pisang matang.
- Masukkan gula palm, telur, susu cair, minyak goreng, vanila, dan margarin yang telah dilelehkan.
- Aduk hingga tercampur rata.
- Masukkan tepung terigu, baking powder, baking soda, dan garam sambil diayak agar tidak ada bahan yang bergumpal.
- Aduk adonan hingga tercampur rata.
- Masukkan chocochips, lalu aduk sebentar asal tercampur rata.
- Tuang adonan ke dalam paper cup sampai tiga perempat bagian saja karena nanti adonannya akan mengembang saat dipanggang.
- Beri topping slice almond dan chocochips sesuai selera.
- Panggang di oven yang sudah dipanaskan dengan suhu 170 derajat Celsius, api atas dan api bawah, sekitar 30 menit sampai muffinnya matang.
- Tes tusuk untuk memastikan muffinnya matang, lalu angkat dan keluarkan muffin dari oven.
Ingredients
Steps
- Mash the ripe bananas.
- Add the palm sugar, eggs, liquid milk, cooking oil, vanilla, and melted margarine.
- Stir until evenly combined.
- Add the wheat flour, baking powder, baking soda, and salt, sifting them in so there are no lumps.
- Stir the batter until evenly combined.
- Add the chocolate chips, then stir briefly just until combined.
- Spoon the batter into paper cups only three quarters full, as the batter rises while baking.
- Add flaked almonds and chocolate chips on top, as you like.
- Bake in a preheated oven at 170 degrees Celsius with top and bottom heat for about 30 minutes until the muffins are done.
- Test with a skewer to make sure the muffins are done, then take them out of the oven.
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