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CLOUD BREAD? COBAIN YANG LAGI VIRAL! Luvita Ho

Cloud Bread

Ingredients

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Preheat the oven to 150 degrees.
  2. Put 3 egg whites into a spotlessly clean bowl with no trace of yolk or oil.
  3. Whip the whites for about 30 seconds until they turn foamy.
  4. Add the 3 tbsp of granulated sugar and whip until the meringue is stiff.
  5. Add the cornstarch and vanilla extract, then mix gently just until combined.
  6. Add a little food coloring and fold roughly so the color streaks through.
  7. Spoon the meringue onto a sheet of baking paper.
  8. Shape it into a smooth dome like a cloud using a spatula.
  9. Bake at 150 degrees for about 30 minutes until it is set and dry.

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