resep.
ID EN

Sambal Tomat dan Kemangi Rebus

Tomato Sambal with Blanched Basil

Ingredients

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Fry the green bird's eye chilies, curly red chilies, tomato, shallots, garlic, and shrimp paste until wilted.
  2. Grind the fried ingredients with the salt, mushroom stock powder, and palm sugar.
  3. Briefly boil the basil leaves until wilted, then drain.
  4. Mix the blanched basil into the sambal and serve.

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