Creamy Gak Bikin ENEG~ Creamy Penne ala Willgoz
CREAMY PENNE PASTA WITH SMOKED SALMON
Creamy Penne ala Willgoz
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Didihkan air, masukkan garam, lalu masukkan penne.
- Haluskan bawang putih dan bawang merah.
- Potong dada ayam dadu, dan keringkan.
- Masak pasta setengah matang (masih agak keras karena akan dimasak lagi dengan saus).
- Simpan sebagian air rebusan pasta, jangan dibuang.
- Potong jamur dadu.
- Tumis dada ayam yang sudah dipotong dadu di pan.
- Masukkan jamur, bumbui dengan garam dan lada hitam.
- Masukkan bawang merah dan bawang putih halus.
- Masukkan tepung untuk mengentalkan sedikit.
- Masukkan susu, lalu masukkan chicken powder.
- Masukkan pasta yang sudah direbus (walaupun menggumpal), lalu masukkan air rebusan pasta secukupnya dan tambahkan air lagi jika perlu.
- Masukkan peterseli cincang, tambahkan sedikit gula untuk balance, kecilkan api, masukkan butter, dan tambahkan smoked salmon untuk lebih premium sebelum disajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Bring water to a boil, add salt, then add the penne.
- Grind the garlic and shallots.
- Dice the chicken breast, and pat dry.
- Cook the pasta until half-done (still a bit firm, since it will cook further in the sauce).
- Reserve some of the pasta water, don't discard it.
- Dice the mushrooms.
- Saute the diced chicken breast in a pan.
- Add the mushrooms, and season with salt and black pepper.
- Add the ground shallots and garlic.
- Add flour to thicken slightly.
- Add the milk, then add chicken powder.
- Add the boiled pasta (even if it clumps together), then add enough of the pasta water, and add more plain water if needed.
- Add chopped parsley, add a little sugar to balance the flavor, lower the heat, stir in the butter, and add smoked salmon for a more premium touch before serving.
Cook Mode
CREAMY PENNE PASTA WITH SMOKED SALMON
Creamy Penne ala Willgoz
Creamy Gak Bikin ENEG~ Creamy Penne ala Willgoz
Creamy Gak Bikin ENEG~ Creamy Penne ala Willgoz
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Didihkan air, masukkan garam, lalu masukkan penne.
- Haluskan bawang putih dan bawang merah.
- Potong dada ayam dadu, dan keringkan.
- Masak pasta setengah matang (masih agak keras karena akan dimasak lagi dengan saus).
- Simpan sebagian air rebusan pasta, jangan dibuang.
- Potong jamur dadu.
- Tumis dada ayam yang sudah dipotong dadu di pan.
- Masukkan jamur, bumbui dengan garam dan lada hitam.
- Masukkan bawang merah dan bawang putih halus.
- Masukkan tepung untuk mengentalkan sedikit.
- Masukkan susu, lalu masukkan chicken powder.
- Masukkan pasta yang sudah direbus (walaupun menggumpal), lalu masukkan air rebusan pasta secukupnya dan tambahkan air lagi jika perlu.
- Masukkan peterseli cincang, tambahkan sedikit gula untuk balance, kecilkan api, masukkan butter, dan tambahkan smoked salmon untuk lebih premium sebelum disajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Bring water to a boil, add salt, then add the penne.
- Grind the garlic and shallots.
- Dice the chicken breast, and pat dry.
- Cook the pasta until half-done (still a bit firm, since it will cook further in the sauce).
- Reserve some of the pasta water, don't discard it.
- Dice the mushrooms.
- Saute the diced chicken breast in a pan.
- Add the mushrooms, and season with salt and black pepper.
- Add the ground shallots and garlic.
- Add flour to thicken slightly.
- Add the milk, then add chicken powder.
- Add the boiled pasta (even if it clumps together), then add enough of the pasta water, and add more plain water if needed.
- Add chopped parsley, add a little sugar to balance the flavor, lower the heat, stir in the butter, and add smoked salmon for a more premium touch before serving.
Cook Notes
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