Resep
Balado Shrimp (Udang Balado)
Bahan
bahan"nya :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Lumuri udang dengan air jeruk nipis atau lemon, aduk rata, dan diamkan sekitar 15 menit, lalu cuci bersih kembali.
- Goreng sebentar udang hingga berubah warna, lalu angkat dan tiriskan.
- Rebus cabai merah besar dan cabai keriting merah terlebih dahulu agar tidak berbau langu, lalu angkat dan tiriskan.
- Haluskan kasar bawang merah, bawang putih, dan cabai yang sudah direbus.
- Tumis bumbu halus bersama daun salam hingga matang, lalu tambahkan sedikit air.
- Masukkan garam, kaldu ayam bubuk, merica bubuk, dan gula pasir, aduk hingga tercampur rata.
- Masukkan udang, masak sebentar hingga bumbu meresap, lalu matikan api dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Coat the shrimp with lime or lemon juice, mix well, and let sit for about 15 minutes, then rinse clean again.
- Briefly fry the shrimp until it changes color, then drain.
- Boil the large red chilies and curly red chilies first so they don't taste raw, then drain.
- Coarsely blend the shallots, garlic, and boiled chilies.
- Sauté the ground spice paste with the bay leaves until cooked, then add a little water.
- Add the salt, chicken bouillon powder, ground pepper, and sugar, stir until combined.
- Add the shrimp, cook briefly until the seasoning is absorbed, then turn off the heat and serve.
Cook Mode
RESEP UDANG BALADO
Balado Shrimp (Udang Balado)
RESEP UDANG BALADO
RESEP UDANG BALADO
Bahan
bahan"nya :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Lumuri udang dengan air jeruk nipis atau lemon, aduk rata, dan diamkan sekitar 15 menit, lalu cuci bersih kembali.
- Goreng sebentar udang hingga berubah warna, lalu angkat dan tiriskan.
- Rebus cabai merah besar dan cabai keriting merah terlebih dahulu agar tidak berbau langu, lalu angkat dan tiriskan.
- Haluskan kasar bawang merah, bawang putih, dan cabai yang sudah direbus.
- Tumis bumbu halus bersama daun salam hingga matang, lalu tambahkan sedikit air.
- Masukkan garam, kaldu ayam bubuk, merica bubuk, dan gula pasir, aduk hingga tercampur rata.
- Masukkan udang, masak sebentar hingga bumbu meresap, lalu matikan api dan sajikan.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Coat the shrimp with lime or lemon juice, mix well, and let sit for about 15 minutes, then rinse clean again.
- Briefly fry the shrimp until it changes color, then drain.
- Boil the large red chilies and curly red chilies first so they don't taste raw, then drain.
- Coarsely blend the shallots, garlic, and boiled chilies.
- Sauté the ground spice paste with the bay leaves until cooked, then add a little water.
- Add the salt, chicken bouillon powder, ground pepper, and sugar, stir until combined.
- Add the shrimp, cook briefly until the seasoning is absorbed, then turn off the heat and serve.
Cook Notes
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