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Balado Udang tahu - Resep Simple Rumahan

Shrimp and Tofu Balado (Balado Udang Tahu)

Ingredients

Ingredient set 1:

Ingredient set 2:

Ingredient set 3:

Steps

Steps were generated from the video narration. Watch the video if unsure.

  1. Dissolve the Desaku Balado seasoning with 250 ml of water.
  2. Grind the shallots, garlic, and tomato.
  3. Heat 6 tablespoons of oil, and sauté the ground paste until fragrant and cooked.
  4. Add the dissolved Desaku balado seasoning, and stir until dissolved and puffed up.
  5. Add salt and sugar, and stir until dissolved.
  6. Add the fried tofu, stir until it absorbs a bit of the seasoning, then add the fried shrimp.
  7. Cook briefly until the seasoning is absorbed, then remove and serve.

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