RESEP RUJAK CUKA SEGER BANGET ASEM MANIS PEDES WAJIB COBAIN SIH !!
RUJAK CUKA
Rujak Cuka (Vinegar Fruit and Vegetable Salad)
Bahan
TAMBAHAN :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan cabai keriting merah dan cabai rawit merah dengan sedikit air.
- Masak air, gula pasir, gula merah, dan garam dengan api sedang hingga gula larut dan mendidih.
- Tambahkan cuka, aduk sebentar, lalu matikan api.
- Siramkan air gula panas ke dalam cabai yang sudah dihaluskan, lalu biarkan hingga dingin.
- Potong timun, iris kol, potong kotak kecil nanas, dan siapkan toge.
- Setelah kuah dingin atau suhu ruang, masukkan sayuran dan buah, aduk hingga tercampur rata.
- Simpan di kulkas hingga dingin, lalu taburi dengan kacang tanah goreng sebelum disajikan bersama kerupuk mie.
Ingredients
EXTRAS:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend the curly red chilies and bird's-eye chilies with a little water.
- Cook the water, sugar, palm sugar, and salt over medium heat until the sugar dissolves and it boils.
- Add the vinegar, stir briefly, then turn off the heat.
- Pour the hot sweet-sour liquid over the ground chilies, then let it cool.
- Cut the cucumber, slice the cabbage, dice the pineapple, and prepare the bean sprouts.
- Once the liquid has cooled to room temperature, add the vegetables and fruit, and stir until combined.
- Refrigerate until cold, then top with fried peanuts before serving with mie crackers.
Cook Mode
RUJAK CUKA
Rujak Cuka (Vinegar Fruit and Vegetable Salad)
RESEP RUJAK CUKA SEGER BANGET ASEM MANIS PEDES WAJIB COBAIN SIH !!
RESEP RUJAK CUKA SEGER BANGET ASEM MANIS PEDES WAJIB COBAIN SIH !!
Bahan
TAMBAHAN :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Haluskan cabai keriting merah dan cabai rawit merah dengan sedikit air.
- Masak air, gula pasir, gula merah, dan garam dengan api sedang hingga gula larut dan mendidih.
- Tambahkan cuka, aduk sebentar, lalu matikan api.
- Siramkan air gula panas ke dalam cabai yang sudah dihaluskan, lalu biarkan hingga dingin.
- Potong timun, iris kol, potong kotak kecil nanas, dan siapkan toge.
- Setelah kuah dingin atau suhu ruang, masukkan sayuran dan buah, aduk hingga tercampur rata.
- Simpan di kulkas hingga dingin, lalu taburi dengan kacang tanah goreng sebelum disajikan bersama kerupuk mie.
Ingredients
EXTRAS:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Blend the curly red chilies and bird's-eye chilies with a little water.
- Cook the water, sugar, palm sugar, and salt over medium heat until the sugar dissolves and it boils.
- Add the vinegar, stir briefly, then turn off the heat.
- Pour the hot sweet-sour liquid over the ground chilies, then let it cool.
- Cut the cucumber, slice the cabbage, dice the pineapple, and prepare the bean sprouts.
- Once the liquid has cooled to room temperature, add the vegetables and fruit, and stir until combined.
- Refrigerate until cold, then top with fried peanuts before serving with mie crackers.
Cook Notes
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