RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
Ayam Goreng Sambal Cuka
Desaku Marinated Fried Chicken with Vinegar Sambal
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Bahan 4:
Cara Membuat
- Ulek bahan 3 (kecuali kecap) hingga halus
- Masukkan kecap ikan, aduk rata, sisihkan
- Masukkan bawang merah ke dalam wadah kemudian masukkan sambal, aduk rata
- Tambahkan cuka, aduk hingga bawang merah layu. Sisihkan
- Panaskan minyak goreng, goreng langsung ½ Kg Ayam Broiler/ Ras Pedaging (Tanpa Bumbu)
- Larutkan Bumbu Desaku Marinasi (bahan 2) ke dalam mangkok, aduk hingga garam larut
- Sesaat sebelum dibalik, masukkan setengah bagian larutan bumbu marinasi, tutup panci kemudian tunggu hingga minyak bening kembali
- Balik ayam. masukkan sisa larutan bumbu marinasi, tunggu hingga minyak bening kembali. Angkat dan tiriskan
- Hidangkan selagi hangat beserta sambal cuka
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Ingredient 4:
Steps
- Grind ingredient 3 (except the fish sauce) until smooth
- Add the fish sauce, mix well, set aside
- Put the shallots into a bowl, then add the sambal, mix well
- Add the vinegar, stir until the shallots wilt. Set aside
- Heat the cooking oil, fry ½ kg of broiler chicken directly (unseasoned)
- Dissolve the Desaku Marinade Seasoning (ingredient 2) in a bowl, stir until the salt dissolves
- Just before flipping, add half of the marinade solution, cover the pan, then wait until the oil turns clear again
- Flip the chicken. Add the remaining marinade solution, wait until the oil turns clear again. Remove and drain
- Serve while warm with the vinegar sambal
Cook Mode
RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Bahan 4:
Cara Membuat
- Ulek bahan 3 (kecuali kecap) hingga halus
- Masukkan kecap ikan, aduk rata, sisihkan
- Masukkan bawang merah ke dalam wadah kemudian masukkan sambal, aduk rata
- Tambahkan cuka, aduk hingga bawang merah layu. Sisihkan
- Panaskan minyak goreng, goreng langsung ½ Kg Ayam Broiler/ Ras Pedaging (Tanpa Bumbu)
- Larutkan Bumbu Desaku Marinasi (bahan 2) ke dalam mangkok, aduk hingga garam larut
- Sesaat sebelum dibalik, masukkan setengah bagian larutan bumbu marinasi, tutup panci kemudian tunggu hingga minyak bening kembali
- Balik ayam. masukkan sisa larutan bumbu marinasi, tunggu hingga minyak bening kembali. Angkat dan tiriskan
- Hidangkan selagi hangat beserta sambal cuka
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Ingredient 4:
Steps
- Grind ingredient 3 (except the fish sauce) until smooth
- Add the fish sauce, mix well, set aside
- Put the shallots into a bowl, then add the sambal, mix well
- Add the vinegar, stir until the shallots wilt. Set aside
- Heat the cooking oil, fry ½ kg of broiler chicken directly (unseasoned)
- Dissolve the Desaku Marinade Seasoning (ingredient 2) in a bowl, stir until the salt dissolves
- Just before flipping, add half of the marinade solution, cover the pan, then wait until the oil turns clear again
- Flip the chicken. Add the remaining marinade solution, wait until the oil turns clear again. Remove and drain
- Serve while warm with the vinegar sambal
Cook Notes
Cook Notes are private: only you can read your own. Sign in to start logging.
Cook something like it
The closest dishes to this one in the whole archive.
