RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
Desaku Marinated Fried Chicken with Vinegar Sambal
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Bahan 4:
Cara Membuat
- Ulek bahan 3 (kecuali kecap) hingga halus
- Masukkan kecap ikan, aduk rata, sisihkan
- Masukkan bawang merah ke dalam wadah kemudian masukkan sambal, aduk rata
- Tambahkan cuka, aduk hingga bawang merah layu. Sisihkan
- Panaskan minyak goreng, goreng langsung ½ Kg Ayam Broiler/ Ras Pedaging (Tanpa Bumbu)
- Larutkan Bumbu Desaku Marinasi (bahan 2) ke dalam mangkok, aduk hingga garam larut
- Sesaat sebelum dibalik, masukkan setengah bagian larutan bumbu marinasi, tutup panci kemudian tunggu hingga minyak bening kembali
- Balik ayam. masukkan sisa larutan bumbu marinasi, tunggu hingga minyak bening kembali. Angkat dan tiriskan
- Hidangkan selagi hangat beserta sambal cuka
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Ingredient 4:
Steps
- Grind ingredient 3 (except the fish sauce) until smooth
- Add the fish sauce, mix well, set aside
- Put the shallots into a bowl, then add the sambal, mix well
- Add the vinegar, stir until the shallots wilt. Set aside
- Heat the cooking oil, fry ½ kg of broiler chicken directly (unseasoned)
- Dissolve the Desaku Marinade Seasoning (ingredient 2) in a bowl, stir until the salt dissolves
- Just before flipping, add half of the marinade solution, cover the pan, then wait until the oil turns clear again
- Flip the chicken. Add the remaining marinade solution, wait until the oil turns clear again. Remove and drain
- Serve while warm with the vinegar sambal
Cook Mode
RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
Desaku Marinated Fried Chicken with Vinegar Sambal
RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
RESEP & METODE DESAKU MARINASI AYAM GORENG DAN SAMBAL CUKA
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Bahan 4:
Cara Membuat
- Ulek bahan 3 (kecuali kecap) hingga halus
- Masukkan kecap ikan, aduk rata, sisihkan
- Masukkan bawang merah ke dalam wadah kemudian masukkan sambal, aduk rata
- Tambahkan cuka, aduk hingga bawang merah layu. Sisihkan
- Panaskan minyak goreng, goreng langsung ½ Kg Ayam Broiler/ Ras Pedaging (Tanpa Bumbu)
- Larutkan Bumbu Desaku Marinasi (bahan 2) ke dalam mangkok, aduk hingga garam larut
- Sesaat sebelum dibalik, masukkan setengah bagian larutan bumbu marinasi, tutup panci kemudian tunggu hingga minyak bening kembali
- Balik ayam. masukkan sisa larutan bumbu marinasi, tunggu hingga minyak bening kembali. Angkat dan tiriskan
- Hidangkan selagi hangat beserta sambal cuka
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Ingredient 4:
Steps
- Grind ingredient 3 (except the fish sauce) until smooth
- Add the fish sauce, mix well, set aside
- Put the shallots into a bowl, then add the sambal, mix well
- Add the vinegar, stir until the shallots wilt. Set aside
- Heat the cooking oil, fry ½ kg of broiler chicken directly (unseasoned)
- Dissolve the Desaku Marinade Seasoning (ingredient 2) in a bowl, stir until the salt dissolves
- Just before flipping, add half of the marinade solution, cover the pan, then wait until the oil turns clear again
- Flip the chicken. Add the remaining marinade solution, wait until the oil turns clear again. Remove and drain
- Serve while warm with the vinegar sambal
Cook Notes
Nobody has written this one up. Cooked it? Say how it went.
Cook something like it
The closest dishes to this one in the whole archive.
