SOUN GORENG JAMUR
Resep by Rudy Choirudin
Soun Goreng Jamur (Fried Glass Noodles with Mushroom)
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Cara Membuat
- Lumuri soun dengan kecap manis, aduk rata kemudian sisihkan
- Panaskan minyak goreng, kemudian tumis bawang putih hingga kekuningan
- Masukkan jahe, tumis sesaat
- Masukkan kecap asin, kecap ikan, garam dan gula pasir, aduk hingga kecap berbuih
- Masukkan baso dan udang, aduk hingga udang berubah warna
- Masukkan jamur dan wortel, tumis hingga wortel cukup matang
- Masukkan cabe merah dan daun bawang aduk hingga aroma langu cabe hilang
- Masukkan soun, aduk hingga tercium aroma tergoreng
- Masukkan Ladaku Merica Bubuk, aduk rata
- Masukkan minyak wijen, aduk sesaat kemudian matikan api
- Masak sampai tercium aroma soun goreng
- Sajikan selagi hangat
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Steps
- Coat the glass noodles with sweet soy sauce, mix well then set aside
- Heat the cooking oil, then sauté the garlic until golden
- Add the ginger, sauté briefly
- Add the soy sauce, fish sauce, salt, and granulated sugar, stir until the soy sauce bubbles
- Add the meatballs and shrimp, stir until the shrimp changes color
- Add the mushrooms and carrot, sauté until the carrot is fairly cooked
- Add the red chilies and scallion, stir until the raw chili smell is gone
- Add the glass noodles, stir until the fried aroma comes through
- Add the Ladaku Ground Pepper, mix well
- Add the sesame oil, stir briefly then turn off the heat
- Cook until the fried glass noodle aroma comes through
- Serve while warm
Cook Mode
Resep by Rudy Choirudin
Soun Goreng Jamur (Fried Glass Noodles with Mushroom)
SOUN GORENG JAMUR
SOUN GORENG JAMUR
Bahan
Bahan 1:
Bahan 2:
Bahan 3:
Cara Membuat
- Lumuri soun dengan kecap manis, aduk rata kemudian sisihkan
- Panaskan minyak goreng, kemudian tumis bawang putih hingga kekuningan
- Masukkan jahe, tumis sesaat
- Masukkan kecap asin, kecap ikan, garam dan gula pasir, aduk hingga kecap berbuih
- Masukkan baso dan udang, aduk hingga udang berubah warna
- Masukkan jamur dan wortel, tumis hingga wortel cukup matang
- Masukkan cabe merah dan daun bawang aduk hingga aroma langu cabe hilang
- Masukkan soun, aduk hingga tercium aroma tergoreng
- Masukkan Ladaku Merica Bubuk, aduk rata
- Masukkan minyak wijen, aduk sesaat kemudian matikan api
- Masak sampai tercium aroma soun goreng
- Sajikan selagi hangat
Ingredients
Ingredient 1:
Ingredient 2:
Ingredient 3:
Steps
- Coat the glass noodles with sweet soy sauce, mix well then set aside
- Heat the cooking oil, then sauté the garlic until golden
- Add the ginger, sauté briefly
- Add the soy sauce, fish sauce, salt, and granulated sugar, stir until the soy sauce bubbles
- Add the meatballs and shrimp, stir until the shrimp changes color
- Add the mushrooms and carrot, sauté until the carrot is fairly cooked
- Add the red chilies and scallion, stir until the raw chili smell is gone
- Add the glass noodles, stir until the fried aroma comes through
- Add the Ladaku Ground Pepper, mix well
- Add the sesame oil, stir briefly then turn off the heat
- Cook until the fried glass noodle aroma comes through
- Serve while warm
Cook Notes
Nobody has written this one up. Cooked it? Say how it went.
Cook something like it
The closest dishes to this one in the whole archive.
