SUPER GAMPANG & CEPAT !! RESEP SOUN KECAP PEDAS enak bgt
SOUN KECAP PEDAS
Super Quick and Easy Spicy Sweet Soy Vermicelli
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Rendam soun dengan air panas sekitar 2 menit, buang airnya, tiriskan.
- Iris tipis bawang merah dan bawang putih, potong cabai gendot sesuai selera.
- Tumis bawang merah dan bawang putih hingga harum, masukkan cabai gendot, tumis lagi.
- Masukkan soun yang sudah direndam, aduk hingga tercampur rata.
- Tambahkan garam, kaldu ayam bubuk, gula pasir, dan kecap manis, aduk hingga benar-benar tercampur rata.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Soak the vermicelli in hot water for about 2 minutes, then drain.
- Thinly slice the shallots and garlic, and cut the cabe gendot chilies to taste.
- Sauté the shallots and garlic until fragrant, add the cabe gendot chilies, and stir-fry again.
- Add the soaked vermicelli, and stir until well combined.
- Add salt, chicken bouillon powder, sugar, and sweet soy sauce, and stir until fully combined.
Cook Mode
SOUN KECAP PEDAS
Super Quick and Easy Spicy Sweet Soy Vermicelli
SUPER GAMPANG & CEPAT !! RESEP SOUN KECAP PEDAS enak bgt
SUPER GAMPANG & CEPAT !! RESEP SOUN KECAP PEDAS enak bgt
Bahan
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Rendam soun dengan air panas sekitar 2 menit, buang airnya, tiriskan.
- Iris tipis bawang merah dan bawang putih, potong cabai gendot sesuai selera.
- Tumis bawang merah dan bawang putih hingga harum, masukkan cabai gendot, tumis lagi.
- Masukkan soun yang sudah direndam, aduk hingga tercampur rata.
- Tambahkan garam, kaldu ayam bubuk, gula pasir, dan kecap manis, aduk hingga benar-benar tercampur rata.
Ingredients
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Soak the vermicelli in hot water for about 2 minutes, then drain.
- Thinly slice the shallots and garlic, and cut the cabe gendot chilies to taste.
- Sauté the shallots and garlic until fragrant, add the cabe gendot chilies, and stir-fry again.
- Add the soaked vermicelli, and stir until well combined.
- Add salt, chicken bouillon powder, sugar, and sweet soy sauce, and stir until fully combined.
Cook Notes
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