Resep Cah Kacang Panjang Ayam - Menu Wajib Untuk Bekal Sekolah Anak.
Resep by Rudy Choirudin
Stir-Fried Long Beans with Chicken (Cah Kacang Panjang Ayam)
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Larutkan tepung tapioka dengan air.
- Campurkan kecap asin, minyak wijen, dan saus tiram.
- Campurkan garam, gula pasir, dan ladaku merica bubuk.
- Memarkan bawang putih.
- Panaskan minyak dengan api besar, tumis bawang putih sampai kekuningan.
- Masukkan telur, lebarkan sedikit-sedikit.
- Masukkan dada ayam, aduk sampai berubah warna.
- Masukkan cabai merah.
- Masukkan campuran saus (kecap asin, minyak wijen, saus tiram), biarkan mendidih.
- Masukkan campuran garam, gula, dan merica, lalu masukkan kacang panjang dan air.
- Masukkan larutan tepung tapioka, aduk cepat hingga mengental.
Ingredients
Ingredients 1 :
Ingredients 2 :
Ingredients 3 :
Ingredients 4 :
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Dissolve tapioca starch with water.
- Mix soy sauce, sesame oil, and oyster sauce.
- Mix salt, sugar, and ground pepper.
- Bruise the garlic.
- Heat oil over high heat, sauté the garlic until golden.
- Add the egg, spread it out gradually.
- Add the chicken breast, stir until it changes color.
- Add red chili.
- Add the sauce mixture (soy sauce, sesame oil, oyster sauce), let it boil.
- Add the salt, sugar, and pepper mixture, then add the long beans and water.
- Add the tapioca starch slurry, stir quickly until it thickens.
Cook Mode
Resep by Rudy Choirudin
Stir-Fried Long Beans with Chicken (Cah Kacang Panjang Ayam)
Resep Cah Kacang Panjang Ayam - Menu Wajib Untuk Bekal Sekolah Anak.
Resep Cah Kacang Panjang Ayam - Menu Wajib Untuk Bekal Sekolah Anak.
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Larutkan tepung tapioka dengan air.
- Campurkan kecap asin, minyak wijen, dan saus tiram.
- Campurkan garam, gula pasir, dan ladaku merica bubuk.
- Memarkan bawang putih.
- Panaskan minyak dengan api besar, tumis bawang putih sampai kekuningan.
- Masukkan telur, lebarkan sedikit-sedikit.
- Masukkan dada ayam, aduk sampai berubah warna.
- Masukkan cabai merah.
- Masukkan campuran saus (kecap asin, minyak wijen, saus tiram), biarkan mendidih.
- Masukkan campuran garam, gula, dan merica, lalu masukkan kacang panjang dan air.
- Masukkan larutan tepung tapioka, aduk cepat hingga mengental.
Ingredients
Ingredients 1 :
Ingredients 2 :
Ingredients 3 :
Ingredients 4 :
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Dissolve tapioca starch with water.
- Mix soy sauce, sesame oil, and oyster sauce.
- Mix salt, sugar, and ground pepper.
- Bruise the garlic.
- Heat oil over high heat, sauté the garlic until golden.
- Add the egg, spread it out gradually.
- Add the chicken breast, stir until it changes color.
- Add red chili.
- Add the sauce mixture (soy sauce, sesame oil, oyster sauce), let it boil.
- Add the salt, sugar, and pepper mixture, then add the long beans and water.
- Add the tapioca starch slurry, stir quickly until it thickens.
Cook Notes
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