Resep Rudy Choirudin
Opor with Fried Sunny-Side-Up Eggs (Opor Telur Ceplok)
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Goreng telur satu per satu dengan sedikit minyak menjadi telur ceplok, tanpa garam, sisihkan.
- Rajang bawang merah, potong serong cabai merah, memarkan serai, sobek daun jeruk.
- Panaskan 5 sendok makan minyak, tumis bawang merah sampai harum dan matang.
- Masukkan daun jeruk, serai, dan daun salam, aduk sampai harum.
- Masukkan bumbu Desaku Opor yang sudah dilarutkan dengan 250 ml air, aduk sampai mendidih.
- Masukkan cabai merah, aduk rata, lalu masukkan telur ceplok, biarkan meresap.
- Tuang santan 500 ml, tambahkan garam dan gula pasir, aduk rata.
- Masak sampai kekentalan yang diinginkan, angkat dan sajikan.
Ingredients
Ingredient set 1:
Ingredient set 2:
Ingredient set 3:
Ingredient set 4:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Fry the eggs one at a time in a little oil to make sunny-side-up eggs, without salt, and set aside.
- Slice the shallots, cut the red chilies diagonally, smash the lemongrass, and tear the kaffir lime leaves.
- Heat 5 tablespoons of oil, and sauté the shallots until fragrant and cooked.
- Add the kaffir lime leaves, lemongrass, and bay leaves, and stir until fragrant.
- Add the Desaku Opor seasoning dissolved in 250 ml of water, and stir until it boils.
- Add the red chilies, stir well, then add the fried eggs, and let them absorb the flavor.
- Pour in 500 ml of coconut milk, add salt and sugar, and stir well.
- Cook until the desired thickness, then remove and serve.
Cook Mode
Resep Rudy Choirudin
Opor with Fried Sunny-Side-Up Eggs (Opor Telur Ceplok)
OPOR TELUR CEPLOK
OPOR TELUR CEPLOK
Bahan
Bahan 1 :
Bahan 2 :
Bahan 3 :
Bahan 4 :
Cara Membuat
Langkah disusun otomatis dari narasi video. Tonton videonya kalau ragu.
- Goreng telur satu per satu dengan sedikit minyak menjadi telur ceplok, tanpa garam, sisihkan.
- Rajang bawang merah, potong serong cabai merah, memarkan serai, sobek daun jeruk.
- Panaskan 5 sendok makan minyak, tumis bawang merah sampai harum dan matang.
- Masukkan daun jeruk, serai, dan daun salam, aduk sampai harum.
- Masukkan bumbu Desaku Opor yang sudah dilarutkan dengan 250 ml air, aduk sampai mendidih.
- Masukkan cabai merah, aduk rata, lalu masukkan telur ceplok, biarkan meresap.
- Tuang santan 500 ml, tambahkan garam dan gula pasir, aduk rata.
- Masak sampai kekentalan yang diinginkan, angkat dan sajikan.
Ingredients
Ingredient set 1:
Ingredient set 2:
Ingredient set 3:
Ingredient set 4:
Steps
Steps were generated from the video narration. Watch the video if unsure.
- Fry the eggs one at a time in a little oil to make sunny-side-up eggs, without salt, and set aside.
- Slice the shallots, cut the red chilies diagonally, smash the lemongrass, and tear the kaffir lime leaves.
- Heat 5 tablespoons of oil, and sauté the shallots until fragrant and cooked.
- Add the kaffir lime leaves, lemongrass, and bay leaves, and stir until fragrant.
- Add the Desaku Opor seasoning dissolved in 250 ml of water, and stir until it boils.
- Add the red chilies, stir well, then add the fried eggs, and let them absorb the flavor.
- Pour in 500 ml of coconut milk, add salt and sugar, and stir well.
- Cook until the desired thickness, then remove and serve.
Cook Notes
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